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  • 上海 | 5年以上 | 本科 | 提供食宿

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    • 五险一金
    • 带薪年假
    • 技能培训
    • 岗位晋升
    • 人性化管理
    • 年度旅游
    国际高端酒店/5星级 | 500-999人
    发布于 04-26
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    Duties and Supporting Responsibilities Ensure that restaurant team have good knowledge of food and beverage and take responsibility for the delivery of this knowledge to the guest Ensure that all staff arrive for and finish shifts at correct time Develop strategies to ensure staff are correctly managed and staff problems can be remedied Ensure that tables are arranged and set up accordingly Ensure that service stations are correctly arranged and set-up Ensure that all staff are familiar with correct billing procedures Maintain all equipment in good condition and ensure staff are trained to handle all of it. Arrange daily meetings for staff/attend daily meetings Attend all training sessions arranged by MO Ensure up-to-date training materials are circulated to relevant staff Ensure small groups of VIP guests are catered for according to MO standards Ensure correct quality and presentation of all dishes and drinks is being communicated to staff Conduct and attend all meetings in absence of managers Requirement Minimum of 3 years experience in a supervisory position, preferably in luxury hotel/restaurant environment Reading, writing and oral proficiency in the English language Reading, writing and oral proficiency in the local language Highly self motivated and able to motivate others Work in a safe, prudent and organized manner Have an in-depth knowledge of food and its preparation Have a good knowledge of wine and beverages Be able to relate to all levels of guest and management Have the ability to handle multiple tasks at one time Must have excellent attention to details, and extensive service knowledge Have mathematical skills, computer software aptitude and some hotel operation knowledge. Knowledge of specific hospitality industry applications Ability to recognize customers and remember their preference Desirable Globally-recognized F&B certification requested Bachelor’s degree in hospitality or other related field 工作职责 确保餐厅的员工对餐饮知识有良好的了解,并负责把这些知识传递给客人 确保所有员工在准时遵守轮班制度 制定发展战略确保员工被正确管理,员工问题可以被解决 确保餐桌依照要求正确安排和摆放 确保服务台正确安排和摆放 确保所有员工了解正确的收银程序 所有设备维持在良好的状态下并确保员工受到培训知晓如何处理 安排员工参加每日会议 参加所有文华安排的培训课程 确保所有最新的培训资料分发到相关员工 确保根据文华标准服务所有小型重要客人团队 确保所有出菜的高质量和摆放,员工知晓饮料点单 当餐厅经理缺席时,处理和参加所有会议 职位要求 在主管职位至少有3年经验,具有奢华酒店/餐厅背景为先 英语阅读,书写,口语流利 当地语言阅读,书写,口语流利 必须能够自我激励及他人 在安全,谨慎,有组织的方式下工作 具有深厚的食品和准备工作知识 了解酒和饮料知识 必须有能力使所有层次的客人和管理层相处融洽 必须有能力在同一时间处理多种任务 必须特别关注细节和拥有广泛的服务知识 具备数学技巧,电脑软件能力(按照要求)和一些酒店的运行知识 酒店行业应用知识 有能力辨认客人并记住他们的喜好 需要全球认可的餐饮证书 酒店本科毕业或者其他相关领域
  • 成都 | 5年以上 | 本科 | 提供食宿

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    • 技能培训
    • 管理规范
    • 职业发展
    • 包吃包住
    • 领导好
    • 奢华品牌
    • 职位晋升计划
    • 人性化管理
    • 五险一金
    国际高端酒店/5星级 | 100-499人
    发布于 04-26
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    【岗位职责】 1、监管并管理财务部门的日常工作。 2、确保并负责对所有费用和各项账目的准确性,且确保它们被及时记录在案。 3、确保所有资产负债表的业务被正确地入账和调节。 4、确保月末关账流程的完成并及时准备所有需要的财务报告给财务总监审查。 5、确保每月及年末关账的及时及准确性。 6、协助完成指定的预测和预算。 7、协调内部及外部审计流程。 【岗位要求】 1、财务管理、会计、金融相关专业、本科及以上学历。 2、具有财务副总监相关工作经验,国际品牌酒店同等职位经验者优先考虑。 3、通晓财务、会计、金融、税务知识、掌握法律相关知识,具备基本计算机应用知识。 4、良好的团队领导力、协作能力,优秀的沟通、分析能力。
  • 三亚 | 5年以上 | 本科 | 提供食宿

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    • 包吃包住
    • 管理规范
    • 人性化管理
    • 领导好
    • 带薪年假
    • 节日礼物
    • 五险一金
    • 岗位晋升
    • 技能培训
    国际高端酒店/5星级 | 2000人以上
    发布于 04-25
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    卓越雇主
    卓越雇主
    Job Summary 工作简述  To manage existing accounts and develop new business for the resort from the wholesale markets. 维持度假区在旅游批发市场现有客户和开发新业务。 Key Duties and Responsibilities 关键职责  ▪ Based in Sanya this role is responsible for managing existing accounts and developing new accounts from the wholesale markets 维持度假区在旅游批发市场现有客户和开发新业务。  ▪ Responsible for growing and maintaining share of wholesale markets from assigned account base 负责指定旅游批发商市场份额的增长和维护。  ▪ Contracting and developing relationships with wholesalers, travel agencies, tour operators and DMCs. 与旅行批发商,旅行社,旅游经营者和地接社签订合同及发展合作关系。  ▪ Taking an entrepreneurial approach to dynamically leverage trade partnerships 运用企业的经营方法,对商业合作关系进行动态的杠杆调节。  ▪ Representing Atlantis Sanya at trade shows when required 在需要时代表三亚亚特兰蒂斯参加贸易展示会。  ▪ Be fully updated with all related sales data and sales action plans, keeping in mind budget expectations, cost of sale and ROI analysis 全面更新所有相关的销售数据和销售行动计划,同时考虑预期预算,销售成本和投资回报率分析。  ▪ Maintain awareness of current and potential markets/trends/, coordinates all activities to maintain and increase revenue through added business volume and increased rate 意识当前和潜在的市场/趋势,协调所有活动,通过增加业务量和增长率来维持和增加收益。  ▪ Procures new and repeat business for the resort by monitoring contact with: tour operators, wholesalers, travel agencies, and professional associations within local, regional and international markets. 通过与当地,区域和国际市场上的旅游经营者,旅游批发商,旅行社和专业协会进行监督联系,为度假区获得新的和重 复的业务。  ▪ Creates and implements special programs to achieve greater productivity through: 通过个人电话销售保持与旅游批发商和旅游经营者联系-至少每天三个电话销售:  o Increasing average rates 提高平均价格 o Increasing occupancy 增加入住率 o Increasing business volume during difficult periods 在困难时期增加业务量  ▪ Act as a single point of contact for each assigned account / territory 作为每个指定客户和区域的单一联系人。  ▪ Monitor & act upon market feedback to support relevant changes 监控并根据市场反馈采取行动,适应市场变化。  ▪ Communicate effectively to all sales colleagues relevant issues to own / teams accounts in order to maximize market penetration 与所有销售同事有效沟通相关事宜,拥护自己/团队客户,以最大化市场渗透。  ▪ Responsible for 100% account penetration by establishing a close working relationship at all levels within own accounts 通过建立起不同级别客户的紧密合作关系,将客户渗透率做到 100%。  ▪ Identify all sales opportunities and secure for the group 识别所有的销售机会并对其有把握。 ▪ Maintain and grow positive customer and partner relationship 维护和发展积极的客户和合作伙伴关系。  ▪ Set & meet customer/partner expectations with all accounts 坚持并满足所有客户/合作伙伴期望。  ▪ Responsible for managing all relevant KPI’s related to own accounts 负责管理与自己的帐户相关的所有相关 KPI。
  • 广州 | 5年以上 | 本科 | 提供食宿

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    • 管理规范
    • 技能培训
    • 岗位晋升
    • 五险一金
    • 包吃包住
    • 带薪年假
    • 员工生日礼物
    • 人性化管理
    • 员工免费房
    • 年终奖
    国际高端酒店/5星级 | 500-999人
    发布于 04-25
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    In charge of C&B to oversee the routine functions.
  • 财务经理

    8千-1万
    怀化 | 5年以上 | 本科 | 提供食宿

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    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 节日礼物
    • 包吃包住
    • 人性化管理
    国际高端酒店/5星级 | 100-499人
    发布于 04-26
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    1.协助财务总监编制酒店各项财务报表,财务计划,编制财务预算;负责处理财务会计工作,督导执行财务计划的实施,及时了解计划执行中的问题并解决实际困难。 2.建立财务内部审计流程,执行内部审计职责。 3.建立酒店财政、税务、银贷、工商、统计对外良好关系;做好酒店税务筹划,争取税务优惠,合理避税;负责财务会计年审工作。 4.负责酒店各种财务专用章、财务负责人专用章、法人章、税务专用章、税务登记、银行贷款卡、银行开户协议、银行印鉴等重要财务资料与物件的安全保管。 5.负责酒店所有资产、存货、资金、收入的安全,合理利用资金。 6.负责酒店保险业务,按政策做好续保、承付保险费及索赔工作。 7.负责编制统计资料报表,为每月财务报表提供必要资料。 8.按时编制每月经营预测、每月财务报告及每月财务经营状况完成情况报表;按时编制每月现金流量表,并按时向上级部门呈报财务报表。 9.负责编制审核预提费用的记账凭证和预提费用一览表;审核督促并及时调整预提费用与实际费用之间的差额。 10.督导各项财务制度、财经纪律和财金规则执行情况,并根据酒店实际情况,制定有关财务管理制度和实施细则是财务经理职责等。
  • 三亚 | 5年以上 | 本科 | 提供食宿

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    • 包吃包住
    • 管理规范
    • 人性化管理
    • 领导好
    • 带薪年假
    • 节日礼物
    • 五险一金
    • 岗位晋升
    • 技能培训
    国际高端酒店/5星级 | 2000人以上
    发布于 04-25
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    卓越雇主
    卓越雇主
    Key Duties and Responsibilities 主要职责和责任 ▪ Develop, update as required and implement the departmental operations manual including policies, procedures and task lists in line with the overall Resort policies and procedures and relevant Government Regulations 根据要求完善更新并执行部门运营手册,包括与度假村程序政策和相关政府规章相一致的部门政策程序。 ▪ Ensure all subordinates are aware of and follow the operations manual, providing training as appropriate 确保所有的下属员工清楚并遵守运营手册,并给予必要的培训。 ▪ Check the completeness of all income from the various systems (such as front office, food & beverage, communications, retail, Marine and Water Park, etc) into the accounting system and daily report 检查各种系统(如:前厅、餐饮、通讯、零售、海洋、水上乐园等)的所有收入是否完整的导入会计系统和日常报告中。 ▪ Review the daily report for unusual entries, investigate and correct as appropriate and/or bring to the attention of the Director of Finance 审查每日报告中不正常的条目,调查并适当的更正并提请财务总监注意。 ▪ Ensure all forms of rebates, allowances, complimentary, adjustments, voids, negatives and the like are test- checked for approval and against approved supporting documentation, highlight unusual or questionable items to the Director of Finance and prepare summaries with supporting documentation for approval by Senior Management and subsequent filing for audit purposes 确保所有形式的减免、折扣、免费、调整、删除以及类似测试的单据获得批准和并有相应的批准认可的支持文件,标记出不寻 常或可疑项目给到财务总监并准备高级管理层的批准与支持文件汇总用于后续审计。 ▪ Ensure all convention revenue is complete and accurate on a daily basis by comparing with BEO’s and other documentation and any variances are followed up with the Director of Events and the summary signed off by the Director of Events. 通过与 BEO 和其他文件的比较,确保所有的会议收入都是完整的和准确的,并且所有的差异和会议团队跟进,并得到财务 监的批准。 Ensure room rate variance, the complimentary in-house guest reports are test-checked on a regular basis, Ensure that these reports are approved by the rooms division and proper backups are available for upgrades and complimentary rooms. Obtain approval from Director of Finance and file. 确保房间的房价差异,以及免费的住店客人报告定期进行测试,确保这些报告是由客房部门批准的,并且适当的备份可以用 于升级和免费房间。获得财务总监和文件的批准。 ▪ Ensure the foreign exchange rates quoted at the front desk are up to date and in accordance with the agreed mark-up policy, and take into account any significant market fluctuations 确保前台的外币兑换汇率是最新的且符合标价的政策,并考虑到任何重大的市场波动。 ▪ Ensure the food & beverage functions are being followed by reviewing reports and other test-checks including open and/or missing checks, cashier closing reports and the like, following through on unusual or incomplete items and highlighting as appropriate to the Director of Finance 确保餐饮功能和信用政策的执行,包括检查报告和其他的检查,包括未付款/漏结账,收银员当班结账报告报告等等,跟进 并向财务总监强调不寻常的或不完整的项目。 ▪ Ensure all other revenue functions are being followed by reviewing reports and other test-checks including open and/or missing checks, cashier closing reports and the like, following through on unusual or incomplete items and highlighting as appropriate to the Director of Finance 确保其他收入功能和信用政策的执行,包括检查报告和其他的检查,包括未付款/漏结账,收银员当班结账报告等等,跟进 并向财务总监强调不寻常的或不完整的项目。 ▪ Ensure the relevant system reports are being prepared, completed and followed through as applicable, such as night audit, housekeeping discrepancy reports and the like, test-check on a periodic basis and highlight unusual items or incomplete procedures to the Director of Finance 确保相关系统报告是否准备、完成和跟进,如夜审、客房部房间差异报告等,定期进行检查,并向财务总监强调异常项目或 不完整的程序。 ▪ Ensure regular unannounced visits are made to the front desk, all F&B and retail outlets, Marine and Water Park and all other revenue areas for physical spot-checks and reviews of the operations, to ensure the required policies and procedures are being followed and highlight discrepancies to the Director of Finance 确保定期安排神秘客人到前台,以及所有餐饮和零售营业点,海洋馆和水上乐园以及其他收入领域做现金测试以及对服务的一 个评估,以确保所需的政策和程序被执行,并将存在的问题差异汇报给财务总监。 ▪ Ensure the procedures and reports of officer and entertainment checks are prepared on a daily basis highlighting any unusual items to the Individuals and Individual Departments. Monthly summaries for Officers & Entertainment Checks are compiled and approved by Director Finance, Director F&B, and Director Sales & Marketing. 确保每天检查日常工作餐和宴请的程序和报告都有被跟进,并获得批准,对相关个人和部门强调不正常的项目,每月汇总工 作餐和宴请,并由财务总监,餐饮总监,销售总监批准。 ▪ Spot checks to ensure that the General Cashiers perform well according to the hotel standards and requirements in the corporate General Cashiers’ Office as well as the cash control office in Aqua Venture/ Retail Village. 通过现金抽查确保总出纳根据酒店的标准和要求表现良好,以及在企业的总出纳办公室和水上乐园/零售村有相应的现金控 制。 ▪ Ensure the cashier reports are reconciled daily and any outstanding or unusual transactions are followed through promptly and completely 确保收银员报告每天都被核对一致,任何未完成的或不寻常的交易都要及时而彻底地完成。 ▪ Ensure the general cashiers reports are reconciled daily and any outstanding or unusual transactions are followed through promptly and completely and approve the reconciliations prior to submission to the Director of Finance for approval 确保总出纳报告每天都能协调一致,任何未完成的或不寻常的交易都要及时、彻底地完成,在向财务总监提交批准之前及时 调整一致 ▪ Maintain overall control of the cashier floats and ensure all floats are spot-checked at least once per month. 保持现金流的整体控制并确保每月至少抽查所有现金一次 ▪ Ensure the Income audit office is manned throughout the year. Open 365 days. 确保收入审计全年有人在岗,开放 365 天。 ▪ Ensure the scheduling is done according to the above requirement. 确保工作安排是根据上面的要求来完成的。 ▪ Ensure that all restaurant cashiers perform according to the hotel standards and requirements. 确保所有餐厅收银员根据酒店的标准和要求执行。 ▪ Use initiative to query and follow through on unusual transactions and undertake other audit techniques to assist with verifying the completeness and accuracy of the total income 使用主动查询和兑现不寻常的交易和其他审计技术来协助验证总收入的完整性和准确性 ▪ Bring to the immediate attention of the Director Finance any matters which appear to represent a material non- compliance with contractual agreements, possible fraud or irregularity, violation of laws or regulations, or significant deficiencies in internal control 带来的直接关注财务总监的任何事项似乎代表了材料与合同不符合,可能的欺诈或不规则,违反法律或法规,或在内部控制重大 缺陷 ▪ Assist as required with the month-end Accounts process to ensure the Accounts are prepared within the required timetable and is as accurate as possible 按要求协助月底结账流程,确保在规定的时间内做好账户准备并尽可能准确 ▪ Ensure all records are appropriately filed for ease of future reference, tidiness and for audit purposes, and utilize storage as much as possible taking into consideration all relevant Government Regulations 确保所有记录适当文件存档方便以后参考,整齐并符合审计的目的,利用存储尽可能多的考虑所有相关政府法规 ▪ Ensure the archive rooms are in orderly manner and the documents are stored properly. 确保存档房间以有序的方式和文件存储。 ▪ Get the old documents disposed in time and obtain a certificate from the disposal company. 及时处理旧的文件并从处置公司获得证明。 ▪ Liaise with other departments as appropriate to ensure the smooth running of the Resort operations, that there is complete communication flow and a positive working environment for the overall Resort 适当地与其他部门联系,以确保酒店运营顺利,与整个酒店有完整的通信交流以及维持一个积极的工作环境 ▪ develop, update as required and implement the departmental operations manual including policies, procedures and task-lists in line with the overall Resort policies and procedures and relevant Government Regulations 根据要求完善更新并执行部门运营手册,包括与度假村程序政策和相关政府规章相一致的部门政策程序。 ▪ ensure all subordinates are aware of and follow the operations manual, providing training as appropriate 确保所有的下属员工清楚并遵守运营手册,并给予必要的培训。 ▪ review, research and recommend to management on whether credit should or should not be granted to a debtor, as requested by Sales/other departments 根据销售部门或其他部门的要求,审查、研究并向管理层推荐是否应该或不应授予债务人信用。 ▪ liaise with approved debtors to ensure accurate information is maintained, set them up in the accounting system and maintain up to date 与已批准的债务人保持联系,确保准确的信息得到维护,在财务系统中建立并保持最新的信息 ▪ ensure Bank Guarantees obtained from Debtors are properly recorded and maintained up to date 确保债务人提供的银行担保得到正确地记录和保持最新的信息 ▪ ongoing review of the existing credit terms against actual performance and other matters with appropriate recommendations to management on amended terms 对现有的信用条款进行审查,对实际的业绩和其他事项进行评估,并对修改后的条款提出适当的建议。 ▪ maintain good communication with other Credit Managers in Sanya and elsewhere on the status of particular debtors and other relevant matters which could affect the credit situation for the Resort 与三亚和其他地方的信贷经理保持良好的沟通,特别是债务人的信用状况和其他相关事宜,这可能会影响到度假村整体的 信用状况。 ▪ organize and chair regular credit meetings with relevant members from other departments, provide up to date status information, prepare minutes and monitor follow-up action 与其他部门的相关成员组织并主持定期的信贷会议,提供最新的状态信息,准备会议记录,并监督后续行动。 ▪ constantly monitor the actual versus target Accounts Receivable Outstanding Days figure and work with the team (and others) to be better than the target 持续监控应收账款的实际和目标应收账款,并与团队(和其他人)合作,超预期完成目标。 ▪ Note: it is the responsibility of the respective departments to prepare Invoices to debtors, based on complete and accurate information. Invoices will be sent to Credit for review prior to sending out. The departments are also responsible to assist with debtor queries and collection efforts 注: 根据完整、准确的信息,各部门负责开具发票给债务人。发票在发出前将被发送给信贷人员审核。本部门还负责协助 债务人查询和收集工作。 ▪ ensure Invoices are received from other departments on a timely basis, check that the Invoices are complete and accurate with all required supporting documentation attached, return to or follow-up with departments if not complete 确保发票在其他部门及时收到,检查发票是否完整,是否正确,是否有必要的支持文件,是否需要退回或跟进。 ▪ ensure any advance deposits are properly recorded, monitored and applied against Invoices 确保任何预付帐款被正确记录、监控和应用于发票上。 ▪ ensure Invoices are recorded and forward to Debtors in the agreed format, on a timely basis, by email, mail, courier or delivery 确保发票的记录,并按照约定的格式,以电子邮件、邮件、快递或发货的方式及时向债务人提交 ▪ ensure queries from Debtors are promptly and completely resolved, liaising with other departments as required 确保来自债务人的查询及时并完全解决,并根据需要与其他部门保持联系。 ▪ visit Debtors as required in order to resolve queries, follow-up on outstanding amounts and generally to maintain a good working relationship 根据需要拜访债务人,以解决问题,跟踪未偿还金额,并保持良好的工作关系。 ▪ monitor credit terms and follow-up with Debtors to ensure receipts are received by the due date, preferably by Bank transfer or via delivery, courier or other 监控信贷条款,并与债务人跟进,以确保应收帐款在到期时及时收到,最好是通过银行转账或快递、快递或其他方式。 ▪ ensure credit card direct deposits are received when due and reconcile with transaction reports 确保信用卡的直接存款在到期时收到,并与交易报告一致。 ▪ ensure any short payments are promptly followed up with the Debtor / credit card company 确保任何短款都能及时跟进债务人/信用卡公司。 ▪ ensure credit card charge-backs are investigated, followed up and cleared 确保对信用卡的拒绝付款账进行调查,跟踪和销账。 ▪ ensure travel agency commissions are correctly calculated and recorded and where applicable, deducted from remittances or paid 确保旅行社的佣金是正确的计算和记录的,在适用的地方,从汇款或付款中扣除 ▪ ensure any short payments are promptly followed up with the Debtor 确保任何短款都能及时跟进 ▪ ensure all receipts by cheque or cash are banked intact on a daily basis following the agreed procedures 按照约定的程序,确保所有的支票和现金每天都存入银行。 ▪ ensure all receipts are applied to the respective Invoices recorded in the accounting system and maintain the aging reports 确保所有收款都被用于核销记录于财务系统中相应的发票上,并维护应收账龄分析报告。 ▪ ensure monthly Statements are sent out on a timely basis 确保每个月的对账单报表都按时发送出去。 ▪ ensure the agreed overdue letter system is applied and monitored 确保已认可的逾期催款邮件系统被应用和监控 ▪ manage any doubtful debts, skippers etc with authorities, agencies and others to achieve the best possible recovery 管控所有呆账、逃帐,可通过政府机构、代理商和其他机构来实现最大可能的偿付。 ▪ periodically review the detailed ledger for all Debtors and investigate any unusual transactions 定期检查所有债务人的详细分类帐,并调查任何不寻常的交易 ▪ ensure the detailed ledger remains in balance with the general ledger 确保明细分类帐与总帐保持平衡 ▪ implement and maintain a trace system for follow-up 执行并维护跟踪系统以进行后续跟踪 Page 5 of 7 Kerzner business use ▪ prepare and distribute reports on a timely basis, highlight and investigate major variances 及时准备和分发报告,突出并调查主要的差异 ▪ ensure regular follow-up with the main Debtors in order to maintain a good working relationship for the overall benefit of the Resort 确保与主要债务人的定期跟进,以维持良好的工作关系,为度假村的整体利益服务 ▪ use initiative to query and follow through on unusual transactions and undertake other audit techniques to assist with verifying the completeness and accuracy of the accounts receivable 利用主动性来查询和跟踪不同寻常的交易,并尝试其他审计方法,以协助核实应收账款的完整性和准确性。 ▪ ensure various systems and reports are maintained and highlighted for key performance indicators 确保各种系统和报告都保持和突出各项绩效指标 ▪ bring to the immediate attention of the Director of Finance (or more senior person) any matters which appear to represent a material non-compliance with contractual agreements, possible fraud or irregularity, violation of laws or regulations, or significant deficiencies in internal control 如果发现某些材料不符合合同约定,可能存在欺诈或违规,违反法律或法规,或在内部控制上存在重大缺陷的情况,立即告 知财务总监(或更高层人士)的注意, ▪ ensure any required General Ledger postings are prepared on a timely basis 确保所有需要录入的总分类帐及时准备好。 ▪ assist as required with the month-end Accounts process to ensure the Accounts are prepared within the required timetable and are as accurate as possible 根据月末账户的流程进行协助,确保账户在规定的时间内准备好,并且尽可能准确。 ▪ assist as required with the annual Budget and ongoing Forecast processes 根据年度预算和正在进行的预测过程提供协助 ▪ ensure all records are appropriately filed for ease of future reference, tidiness and for audit purposes, and utilize electronic storage as much as possible taking into consideration all relevant Government Regulations 确保所有的记录都被适当地归档以备将来参考、整洁和审核目的,并尽可能地利用电子存储来考虑所有相关的政府法规。 ▪ liaise with other departments as appropriate to ensure the smooth running of the Resort operations, that there is complete communication flow and a positive working environment for the overall Resort 与其他部门保持联系,确保度假村运营的顺利进行,确保整个度假村的沟通顺畅,工作环境良好。 ▪ undertake any other assignments as reasonably issued by the Associate Director of Finance and/or Director of Finance 承担财务副总监和财务总监的合理分配的其他任务 ▪ ensure there is an emphasis on continuous improvement and the bottom line 强调持续改进和底线原则
  • 深圳 | 5年以上 | 本科 | 提供食宿

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    • 五险一金
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    • 技能培训
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    • 年底双薪
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    • 双人间员工公
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    国际高端酒店/5星级 | 100-499人
    发布于 04-26
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    确保酒店所有的营业收入被准确记录,任何账目的出入及时予以汇报 执行和维护信贷与收款制度和程序,通过减少坏帐的出现和提高运作资本使酒店的利润最大化 审核每天的餐饮收入和前台收入,所有收入必须遵循财务制度 编制收入报告,然后分发给餐厅经理和管理层 确保酒店所有的促销时系统的设置符合财务制度 完成每月的餐费及招待费报表 完成每月的月底结账 确保所有折扣和杂费项目均附有相关单据列明具体收费项目。所有折扣应遵循财务制度。折扣,杂费及垫付款项应备有总结清单,每天提交给财务经理和总经理审批 对所有涉及优惠券,证书和凭单的活动均应妥善管理,施行安全措施。 审核每日总出纳的汇总表与存款单是否一致。 审查核对预付款项,确保付款到位。 核對每日收入是否与备份相符。 确保遵守酒店的信贷制度。 直接向财务和业务支持总监汇报并沟通所有与客户帐户和挂账有关的收款和信贷事宜。 与顾客和其它部门合作,协調和交流有关信贷发放的相关事宜,跟进欠款帐目并协助处理信贷申请 和应收主管紧密合作,负责检查和维护应收帐款的帐龄 监控团体和会议的特殊帐目安排要求,确定入帐符合顾客的需求 每天检查挂帐记录的准确性,并进行必要的纠正 监控并跟进逾期未付账户的收款 每月进行坏账清单审核,并为每月的坏账准备金准备坏账收回可能性分析 联合应收账款对账目询问进行回应和解释 协助对欠款的客户账号和城市分类账进行控制和收取账款 为月末分析准备管理报告,并为信贷会议提供文件 月底前审核当月计提的坏帐准备,坏帐注销及其它调整 与洲际集团相关人员组织月度信贷会议,突出当月信贷实施情况,坏账和员工挂帐显著的情况,并对任何涉及跟进的账目进行讨论
  • 成都 | 5年以上 | 本科 | 提供食宿

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    • 五险一金
    • 技能培训
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    国际高端酒店/5星级 | 500-999人
    发布于 04-25
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    高级宴会及会议统筹经理协助宴会及会议统筹总监领导和监督管理宴会会议统筹团队。他 / 她负责监督和指导各方面的谈判和协调进程,同时要确保分派的公司/散客/MICE/私人/旅游团队等活动成功举办。带领宴会会议统筹团队进行顺畅的运作,最大化生意机会,提供高标准的服务。 岗位职责: 1、协助宴会及会议统筹总监,根据团队图表的状况为宴会会议统筹团队分派活动 2、负责将团队相关信息传达给其他部门,如:签发宴会会议订单,团队简历和主持活动前的筹备会。 3、联系客户,确认细节,并对于活动的摆台和策划给予专业的意见。 4、根据市场趋势回馈,时刻掌握客户最新动态,通过与销售总监和销售经理的密切沟通全面了解市场目标 岗位要求: 1、有至少5年从事酒店宴会统筹、销售的工作经历 2、对高档宴会的组织及执行有丰富的经验。 3、具有市场调查和预测能力,能及是掌握市场动态,并能综合分析,及时地提出相应的措施和合理的建议 4、良好的英语书写及口语能力
  • 陵水 | 5年以上 | 本科 | 提供食宿

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    • 带薪年假
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    • 人性化管理
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    • 店龄津贴
    • 中夜班补贴
    • 领导好
    国际高端酒店/5星级 | 100-499人
    发布于 09:49
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    1.协助上级领导制定酒店人事政策,负责贯彻执行酒店人事方面的方针、政策、指令、决议。 2.就酒店重大人事任免事项提供参考意见,负责拟订机构设置或重组方案、定编定员方案的上报。 3.负责员工的招聘、并加强对员工的思想教育、企业文化给与定期培训。 4.负责员工晋升的评定及审查、重大事项的方案,提交上级领导决定。 5.负责编订和修改酒店各项劳动、人事、社保、安全的标准、和工作计划,并及时监督、检查其执行情况。 6.负责指导、管理、监督人事部下属人员的业务工作,改善工作质量和服务态度,做好下属人员的绩效考核和奖励惩罚事项。 7.核对员工考勤及奖罚情况,为财务部发放工资提供及时、准确的依据。 8.协助总经理制定或修订酒店内部各项管理规章制度,熟悉国家相关的法规和政策,按酒店的规定和程序进行工作。 9.做好各岗位人员进出把关工作,采取多种形式做好各岗位人员的招聘和人才储备工作。 10做好领导交待的其它临时性工作。
  • 武汉 | 5年以上 | 本科 | 提供食宿

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    • 管理规范
    • 技能培训
    • 五险一金
    • 岗位晋升
    • 带薪年假
    • 人性化管理
    • 员工生日礼物
    • 包吃包住
    • 领导好
    • 节日礼物
    国际高端酒店/5星级 | 100-499人
    发布于 04-25
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    SPECIFIC DUTIES 工作任务 :  1.     Function as primary support to the Director of Human Resources including activities in planning, organizing and executing activities leading to the training and development of qualified associates. 支持人力资源总监计划、安排和实施各种活动,以培训和发展优秀员工。  2.     Oversee the day-to-day operations and functions of the Training Department. 组织培训部日常运作。  3.     Prepare annual training plan according to training need analysis of each department and the recommendation from the Leadership Team. 根据部门培训需求和管理层的要求准备年度培训计划。  4.     Design, organize and facilitate training activities and programs according to the training plan and monthly training schedule. 根据培训计划和月度培训日程,设计、安排和实施培训。  5.     Ensure training facilities and logistics are well prepared and provided. 保证培训器材和设施完好。  6.     Develop and conduct effective orientation programs for new-hired hotel managers and associates. 为新入职员工和经理设计并讲授入职培训。  7.     Assess training effectiveness by carry out course evaluation and regular meetings with Leadership Team. 通过对课程的评估及与管理层的定期会议,对培训效果进行评估。  8.     Assist managers in sourcing, obtaining or developing training courses, training aids and materials. 协助经理发掘、获得和设计培训课程及培训资料。  9.     Ensure the number of training hours being completed based on Marriott and hotel requirement and maintain an up-to date training records for all managers and associates. 根据万豪的标准,保证培训小时数的完成。确保经理和员工的培训记录及时更新。  10.  Provide advice and assistance to managers and associates on all matters pertaining to training. 为经理和员工培训提供建议和支持。  11.  Attend departmental 15-minute training and give feedback to trainer. 参加15分钟培训并给予反馈。  12.  Source and organize training and development program for supervisory and management associates. 为主管和经理开发和安排培训课程。  13.  Co-ordinate the implementation of Corporate Management Training. 协调公司管理培训。  14.  Prepare training assessment report and monthly training report. 准备培训评估报表和月度培训报表。  15.  Liaise with local and overseas hotel schools in regard to student trainee programs and to evaluate the effectiveness of training program and trainee progress. 与当地或国外酒店管理学校合作,并评估培训课程和实习生的进展情况。 16.     Implement tuition assistance program and make recommendation on the application of tuition assistance. 实施助学计划,为助学申请提出建议。  17.     Work with DHR on the hotel training programs and learning systems to support workforce planning and career development. 与人力资源总监一同开展培训课程和培训体系,以支持人力计划和员工事业发展。  18.     Perform all duties and responsibilities in a timely and efficient manner in accordance with established company policies and procedures to achieve the overall objectives of this position. 及时高效完成本职工作和职责,根据公司政策和程序以实现本岗位的目标。  19.     To complete other tasks assigned by supervisory. 完成其它上级主管所分配的工作任务。 JOB SPECIFICATION职位要求 : ·         More than 5 years training experience, preferably in hotel industry. 5年以上培训经历,最好有酒店经历。 ·         Mature and pleasant demeanour with good inter-personal skills. 成熟、开朗、擅长与人交往 ·         Good communication and presentation skills. 良好的沟通技巧和演讲技能 ·         Creative and analytical thinking, good organization skills.   有创造力和分析能力,组织能力 ·         Good command of spoken and written English. 熟练的英语口语和写作能力。
  • 荆州 | 5年以上 | 本科 | 提供食宿

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    • 五险一金
    • 年底奖金
    • 带薪年假
    • 年度旅游
    • 节日礼物
    • 周年奖金
    • 全球员工价
    • 岗位晋升
    • 人性化管理
    • 包吃包住
    国际高端酒店/5星级 | 100-499人
    发布于 04-26
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    卓越雇主
    卓越雇主
    【岗位职责】 1、根据公司人力资源规划制定相关部门的招聘策略、招聘计划; 2、负责相关领域的人力资源市场分析,有效管理及优化招聘渠道; 3、负责相关部门的具体招聘工作,包括人才寻访、面试、录用等; 4、参与招聘体系建设及相关的优化、创新项目。 【岗位要求】 1、大专以上学历,5年以上大型企业人力资源工作经验,其中招聘工作经验至少3年以上; 2、熟悉招聘业务流程以及各种招聘渠道; 3、熟练掌握两种以上人才测评或面试技巧; 4、思维敏捷,富有工作激情,具较强的沟通能力与抗压能力。
  • 成都 | 5年以上 | 本科 | 提供食宿

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    • 五险一金
    • 节日礼物
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 员工生日礼物
    • 包吃包住
    国际高端酒店/5星级 | 100-499人
    发布于 04-25
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    岗位职责 1、负责通过公关和促销活动实现集团和酒店在本地和国际上的定位目标; 2、与媒体、本地社区、客户及酒店总部保持密切联系,代表、宣传酒店形象; 3、保证所有的宣传资料和广告都达到集团的标准,维护酒店的良好形象和定位; 4、开拓并实施公关活动,负责制作促销资料、对媒体宣传资料及安排在媒体对饭店的报道; 6、开发并跟进酒店的各项市场活动。 岗位要求 1、大专及以上学历,要求同岗位工作经验2年以上,国际品牌酒店背景优先; 2、英语对话熟练,有较强的协调管理能力,具有较强的工作责任感和敬业精神。
  • 西双版纳 | 5年以上 | 本科 | 提供食宿

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    • 五险一金
    • 节日礼物
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 包吃包住
    • 员工生日礼物
    • 管理规范
    • 服务费分享
    • 带薪病假
    国际高端酒店/5星级 | 100-499人
    发布于 04-26
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    Primary Responsibilities主要职责  ·Handles and follow through any guests complaints, and take corrective measures to avoid repetition.  ·Must be visible in the lobby during busy periods (check-in/out, high occupancy).  ·Checking the VIP rooms and arrangement to make sure everything goes well.  ·Coordinate with other departments to make sure guest has had a wanderful experience in hotel.  ·Update guest complaint log sheet both in log sheet and opera system.  ·In charge the guest preference collection and modifying.  ·Supervision the front desk to make sure all the standards are met.  ·Act as a link between Management and line staff in order to ensure effective communication.  ·To carry out administrative requirements as directed.  ·To maintain safe and hygiene work places.  ·Coaches, counsels, disciplines and develops Resort Hosts and Telephone Operators.  ·Assists in the selection, training and evaluation of Resort Hosts and Telephone Operators.  ·Continuously seeking for initiatives to improve operational procedures and service standards.  ·处理客人投诉,并采取补救措施,以避免重复投诉。  ·在繁忙时段必须在大堂坚守自己的岗位。(抵离时间,高住房率)。  ·检查VIP客人的房间和安排并保证所有安排妥当.  ·与其它部门协作以确保客人在酒店有美好的经历。  ·在投诉本上和系统中更新客人的投诉。  ·管理客人的喜好,收集更新。  ·管理前台员工确保所有操作流程都达到标准.  ·做好管理层与前线员工之间的联系,以确保有效的沟通。  ·落实行政要求指示。  ·维护工作场所的安全和卫生  ·以科学的方法教授与劝勉下属员工的发展。  ·协助甄选,对员工进行培训和评估。  ·不断寻找方法,改善运作程序和服务标准。 Knowledge and Experience知识和经验  ·Min 3years reception working experience required  ·College diploma or above  ·Excellent English language skills  ·Good customer relations skills  ·Positive outgoing personality  ·Ability to lead, motivate and develop a team of individuals  ·至少三年以上前台工作经验  ·大专以上学历  ·优秀的英语技能(英语熟练,工资可面谈)  ·良好的与客人沟通技能  ·积极的开朗的外向型的个性  ·领导团队的每个人,积极学习,发展自我的能力
  • 成都 | 5年以上 | 本科 | 提供食宿

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    • 技能培训
    • 管理规范
    • 职业发展
    • 包吃包住
    • 领导好
    • 奢华品牌
    • 职位晋升计划
    • 人性化管理
    • 五险一金
    国际高端酒店/5星级 | 100-499人
    发布于 04-26
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    【岗位职责】 1、Review arrival information on a daily basis, VIPs, regular guests, Marriott Bonvoy guests, long staying guests, groups, special requests etc. Follow up with relevant departments. 上岗前查看当日贵宾、常规客人、万豪旅享家客人、长住客人、团队客人以及特别要求,并通知有关部门。 2、Manage the development and implementation of guest service strategies 负责建立并完成对客服务战略。 3、Meet VIPs, Marriott Bonvoy guests, regular guests and long staying guests upon arrival and ensure their allocated accommodation is satisfactory 欢迎贵宾、万豪旅享家会员、常客和长住客并确保他们满意分配给他们的房间。 4、Responsible for the planning of Elite, Cobalt & redemption stay members 有责任的去计划所有的会员和高博卡以及积分兑换入住的会员的入住体验Including Pre-Arrival, Arrival, During stay, Departures.包含几个环节:抵达前,达到,入住期间,离店。 5、Focus on productivity as per MI guideline whilst achieving top GV scores 以万豪国际指引关注瑞吉主人生产率,并提高GV分数。 【职位要求】 1、Good knowledge of Property Management System (Fidelio, Opera, Galaxy) 熟练运用酒店管理系统,掌握各项功能。 2、English fluent in both written and verbal 英语书面及口语流利。 3、Be proficient in updated Microsoft office Outlook, Excel, Power point, Word 熟练掌握最新版微软办公软件。 4、Positive attitude under pressure 良好的心理承受能力,在工作中始终保持积极的态度。
  • 成都 | 5年以上 | 本科 | 提供食宿

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    • 技能培训
    • 管理规范
    • 职业发展
    • 包吃包住
    • 领导好
    • 奢华品牌
    • 职位晋升计划
    • 人性化管理
    • 五险一金
    国际高端酒店/5星级 | 100-499人
    发布于 04-26
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    【岗位职责】 1、协助收集对客服务过程中所产生的问题信息。 2、宾客服务经理在前厅部经理的直接领导下,在当班期间负责整个酒店的正常运作。 3、要负责处理宾客的问题和投诉。 4、要负责重要宾客的迎领工作。 5、进行整个酒店的安全和日常的设备检查工作。 6、解决当班期间发生的安全问题。 7、向其它班次协调交班记录上需要沟通的事项。 【岗位要求】 1、本科以上学历,有同岗位工作经验3年以上。 2、具备较强的英文听说读写能力,熟悉Opera系统。 3、仪表端庄,热爱酒店工作。 4、注重细节,工作有责任心,执行力较强。 5、有上进心和良好的学习能力和抗压能力。
  • 泰安 | 5年以上 | 本科 | 提供食宿

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    • 五险一金
    • 节日礼物
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    国际高端酒店/5星级 | 50-99人
    发布于 04-24
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    Position Summary Responsible for ensuring that the hotel computer systems are installed and operating properly and system security measures are in place. All computer hardware is well maintained. All operations adhere to hotel and WYN standards and guidelines. Responsibilities -    Manages and monitors the operation of all computer hardware, ensures all systems are working and installed properly. -    Ensures that all systems are covered by the proper maintenance contracts and that preventive maintenance is performed as required. -    Continually keeps informed of approved systems and technology by WYN that may contribute to improve hotel efficiency. -    Provide a monthly written progress report to the Director of Finance with copies to related department heads. -    Maintain an up-to-date list of all computer hardware. -    Monitors the performance of the software and maintains a log book of performance report  e.g. through systems measurement facility/utility, error and integrity check reports, system malfunction and solutions. -    Installs and tests corporate approved program changes to the hotel computer systems. -    Investigates and reports software problems to the vendor and Corporate Office. -    Understand all standard and WYN customized features and functions of the Hotel Front Office System, Sale System, and Call Accounting system, including, but not limited to system security, system reports, manager functions, system utilities and user functions. -    Establishes documents, test and implement appropriate disaster recovery emergency procedures to follow when the hotel computer systems are inoperable. -    Completes and distributes activity reports, program trouble reports, and enhancement list. -    Ensures that all computer media saves and back-ups are completed, documented and stored per WYN specifications. -    Maintains uncompromising data and physical security standards. Administer all user ID’s, passwords, and the most sensitive system utilities, secures all touchy resources and critical libraries. Under the direction of the Director of Finance, administer all back office user ID’s, passwords, security parameters and the most sensitive utility. -    Conduct “Self-Audit” of systems, security and emergency procedures according to the Hotel and Financial System Security Manuals. Follows-up on all outstanding points from the latest EDP audit of the hotel. -    Serves as the primary associate with all computer-related outside vendors. -    Informs department heads when new features or changes to the system affect their department. -    Notifies department heads on current computer related issues, new releases, MIS trends, viruses etc. -    Coordinates purchase of program applications or enhancements to meet specific hotel needs only if these applications are not covered by existing standards. -    Controls the key/lock for computer room and ensures that the computer room fire protection, temperature control, and power requirements meet the WYN security specification as described in the WYN security system. -    Responsible for designating selected individuals for each WYN approved system that he/she will train so that these individual can train the users. -    Keeps informed of the latest, updated, changes, enhancement, and development in the hotel computer field by subscribing to periodicals and attending seminars, workshops or conferences held by corporate office, computer companies or vendors. -    Performs special project/other duties as assigned by the Management. Abilities / Key Competencies / Skills -    Good communication skills both in English and Chinese. -    Good working knowledge of local area networks and Microsoft Windows. -    Familiar with the hotel management systems. -    Problem solving, reasoning, motivating, organizational and training abilities. -    Good writing skills. Education / Certificats / Experience -    Bachelor’s degree in Computer Science, Information Technology or related field.  -    5 years related experience or an equivalent combination of education and work-related experience. -    Related hotel background is must.
  • 成都 | 5年以上 | 本科 | 提供食宿

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    • 五险一金
    • 带薪年假
    • 绩效奖金
    • 岗位晋升
    • 包吃包住
    • 节日福利
    • 技能培训
    • 管理规范
    • 员工活动
    国际高端酒店/5星级 | 100-499人
    发布于 04-24
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      Responsible in maximizing hotel revenue through revenue management,   inventory control, market segment pricing, statistical analysis and demand stimulating initiatives to increase the hotel’s RevPAR and RevPAR Index. 通过收入管理,房间控制,不同市场细分价格的价格定位,数字统计分析 , 最大限度的增加酒店收入。
  • 厦门 | 5年以上 | 本科 | 提供食宿

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    • 五险一金
    • 技能培训
    • 包吃包住
    • 带薪年假
    • 员工生日礼物
    • 鼓励展现个性
    • 岗位晋升
    • 可染发
    • 管理规范
    • 人性化管理
    国际高端酒店/5星级 | 500-999人
    发布于 04-24
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    This position is responsible in achieving the sales objectives and revenue goal of the hotel. 负责完成销售目标和酒店的收入目标。 Develops strong rapport and builds business relationship with both local and international clients through sales activities.    通过销售活动与当地及国际客户建立良好的关系,建立业务关系。 Ability and understanding of the market and competition.  能够掌握和理解市场和竞争。 Love the “W” brand and life style, passion with the new market trend, always looking for what’s New, What’s next. 热爱“W”品牌及其生活方式,总是对市场潮流十分敏感。总是寻找新的东西来领导市场。
  • 厦门 | 5年以上 | 本科 | 提供食宿

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    • 五险一金
    • 技能培训
    • 包吃包住
    • 带薪年假
    • 员工生日礼物
    • 鼓励展现个性
    • 岗位晋升
    • 可染发
    • 管理规范
    • 人性化管理
    国际高端酒店/5星级 | 500-999人
    发布于 04-24
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    Responsible for managing daily operation in order to meet and exceed customer needs and business requirements; whilst ensuring adherence to service standards and operating procedures. 负责管理每天的日常运作,以满足并超越客户和业务需求,并同时检视服务标准和经营程序。 In a professional and stylish manner, ensure the smooth operation of B+F department and maximize the quality of W experience. 用专业和时尚的风格,确保饮食部的运营顺利以及最大化W 的体验质量。 Love the “W” brand and lifestyle, passion with the new market trend, always looking for WHAT’S NEW, WHAT’S NEXT. 热爱“W”品牌及其生活方式,总是对市场潮流十分敏感。总是寻找新的东西来领导市场。
  • 阿坝 | 5年以上 | 本科 | 提供食宿

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    • 人性化管理
    • 带薪年假
    • 技能培训
    • 节日礼物
    • 岗位晋升
    • 管理规范
    • 员工生日礼物
    • 包吃包住
    • 领导好
    国际高端酒店/5星级 | 500-999人
    发布于 04-23
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    岗位职责 1、制定并完善酒店各项培训管理制度; 2、协助上级进行全酒店各部门日常培训需求分析; 3、检查所有培训课程的开展,确保都以专业的方式进行; 4、 监督每个部门培训计划的实施,确保实现培训目标,并评估表现;5、 定期评估部门培训,并完成评估报告; 6、协助培训总监主持定期的培训员会议; 7、与能够协助提供高级或专业培训的专业人士保持畅通的联系; 8、定期与员工交流思想,保持良好的员工关系; 9、向员工提供辅导,提供建设性反馈意见以便提高工作绩; 10、 确保酒店员工文化长廊-心灵家园信息的准确性和及时性; 11、领导与发展培训主任顺利完成日常以及特定工作任务。 岗位要求 1、本科及以上学历,有相同岗位工作经验3年以上; 2、具有良好的沟通能力和协调能力; 3、具有较强的文字综合能力和口头表达能力; 3、能按照酒店经营发展对人才的需要,制订酒店总体培训规划和实施计划; 4、具备教育学、心理学以及酒店管理理论知识; 5、熟悉员工的规律、特点和岗位培训工作程序; 6、英文听说读写流利。
  • 北京-朝阳区 | 5年以上 | 本科 | 提供食宿

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    • 人性化管理
    • 补充医疗保险
    • 员工关怀
    • 入职伙伴
    • 丰厚薪酬福利
    • 全球职业发展
    • 五险一金
    • 节日礼物
    • 带薪年假
    • 包吃包住
    国际高端酒店/5星级 | 500-999人
    发布于 04-23
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    SCOPE  范围 The overall scope ofthis role is to audit and analyse the hotel operational activities and provide accurate reports and recommendations. 审核和分析酒店的经营活动,并提供准确的报告和建议 OVERALL OBJECTIVES  总体目标 To safeguard the financial integrity and stability of the hotel and minimize any exposure to potential risks. To effectively audit, analyze and interpret all aspects of material handling within the hotel. Summarize and report findings and improvement suggestions on deficiencies. Provide the departments with the information needed to efficiently run their operation. 维护酒店的财务完整性和稳定性,尽量减少潜在风险。有效地审核、分析和解释酒店内物 料处理的各个方面。总结和报告发现的不足和改进建议。为各部门提供有效运作所需的信 息。 The job ofCost Controller is executed satisfactorily when: 在以下情况下,成本控制经理的工作得以圆满完成: Costreports are created and distributed monthly.每月编制成本报告并分发 Random spot checks are performed and documented.进行随机抽查并记录 Stocks in storeroom and outlets are on par with demand period.库房和销售点的库存与 需求期持平。 MAIN RESPONSIBILITIES  主要职责 Responsible for following and understanding all Kempinski Policies & Procedures. 遵守和理解所有凯宾斯基的政策和程序 Responsible for behaving in a professional and harmonious manner and following the Kempinski code of conduct. 以专业与和谐的方式行事,遵守凯宾斯基的行为准则 Responsible for performing spot checks of the receiving of goods and verifying accuracy of deliveries. 负责对收货进行抽查并验证交货的准确性 Responsible for performing spot checks in the culinary area and verifying yielding and wastage 对烹饪区域进行抽查并验证产出和浪费 Responsible for verifying that food recipes are accurate and have updated cost prices, as well as compliance during preparation 验证食品配方的准确性,更新成本价格及准备过程中的合规性 Responsible for performing spot checks in Housekeeping, Laundry and Stewarding areas and verifying use of materials in regards to dosage and proper use. 对客房部、洗衣房和管事部进行抽查,核实物料的用量和正确使用。 Responsible for performing spot checks in the bars and verifying recipes and portion standards are followed 对酒吧进行抽查,确保遵守配方和分量标准. Responsible for randomly auditing the market list and use of seasonal items. 随机审核市场清单和季节性物品的使用 Responsible for performing audits to ensure that inventory movements are recorded correctly. 负责审计,确保库存移动记录正确 Responsible for documenting and filing all findings and recommendation. 负责记录和存档所有的发现和建议 Responsible for performing random inventories and verifying accuracy versus the perpetual inventory as well as that the stock levels are on par with current needs. 随机检查库存与永续库存的准确性及库存水平与当前需求持平 Responsible for creating and distributing monthly cost reports. 完成和分发成本月度报告 Responsible for performing any additional duties assigned by Management and assisting in other areas of Accounting as needed. 完成管理层分配的其他任务,并在需要时协助其他会计领域的工作 Responsible for communicating with supervisor on any discrepancies in invoices or other potential problems. 与主管沟通潜在问题
  • 苏州 | 5年以上 | 本科 | 提供食宿

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    • 节日礼物
    • 岗位晋升
    • 技能培训
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    国际高端酒店/5星级 | 500-999人
    发布于 04-22
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    【岗位职责】 1、负责酒店人力资源部的日常管理工作; 2、优化、推行企业文化管理、人力资源规划、招聘管理、培训开发管理、绩效管理、薪酬管理、员工关系管理等相关流程和制度; 3、建立酒店的招聘管理体系,有效控制员工流动率; 4、制定酒店人力资源规划,并组织实施; 5、组织完成年度培训计划,针对核心员工进行职业规划; 6、建立绩效管理与考核体系。 【岗位要求】 1、本科以上学历,有一定的英语基础; 2、从事酒店人力资源工作五年以上; 3、熟知国家、地区劳动法律法规及相关政策; 4、在酒店招聘、合同管理、薪酬制度、员工培训、绩效考核、事故预防等方面具有丰富经验; 5、有人力资源证书和酒店筹开经验优先。
  • 深圳 | 5年以上 | 本科 | 提供食宿

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    国际高端酒店/5星级 | 100-499人
    发布于 04-22
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    岗位职责: Operate Excellently卓越运营 1.Oversees and assists in the preparation and updates of the Front Office Departmental Operations Manual. 监督并协助前厅部运营手册的准备及更新。 2.Conducts regular communications meetings and ensures that departmental briefings and meetings are effective and conducted as necessary. 定期主持召开部门沟通会并确保例会和会议切实有效且在必要时进行指导。 3.Ensures that all Front Office employees deliver the brand promise and provide exceptional guest service at all times. 确保所有前厅部员工遵循品牌承诺并始终提供优异的对客服务。 4.Ensures that Front Office employees also provide excellent service to internal customers as appropriate. 确保员工适时的为其他部门员工提供同样优质的服务。 5.Assists in greeting and checking-in VIP and Long Stay guests, ensures that they are met by an Duty Manager. 协助贵宾和常住客的接待及入住登记,确保由值班的经理接待这些客人。 6.Ensures that all Front Office employees are aware of current promotions, policies and other important information. 确保所有前厅部员工知悉最新的促销信息,规章制度及其他重要信息。 7.Implements consistent guest recognition programmers and maintains a relevant guest history database. 贯彻集团统一的顾客认知程序并维护相关的顾客信息数据库。 8.Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily. 礼貌而高效地处理所有客人和内部的投诉和询问,确保问题得到圆满解决。 9.Maintains positive guest and colleague interactions with good working relationships. 保持与顾客和同事的良好合作关系。 10.Spends time in Front Office area during peak periods to ensure that all areas are managed well by the respective teams and deliver the brand promise. 繁忙时期确保前厅各个区域均能有条不紊地运作并实现酒店的品牌承诺。 11.Ensures that guest history records are accurately maintained and all repeat guests are pre-registered. 确保客人信息的历史记录得到精确的维护,并提前对回头客进行入住登记。 12.Maximizes employee productivity through the use of multi-skill, multi-tasking and flexible scheduling to meet the financial goals of the business as well as the expectations of the guests. 通过多技能、多任务及灵活的日程安排最大限度地发挥员工的工作能力,以实现财政目标并达到顾客的期望。 13.Ensures that the Front Office operates with the lowest possible cost structure while also delivering on the brand promise to the guest, proactively managing costs based on key performance indicators. 在确保实现服务承诺的前提下,尽可能地降低前厅部的运营成本,根据主要的绩效指标前瞻性的控制成本。 14.Maximizes rooms’ sales and revenues for the hotel through appropriate yield management, up-selling and inventory management initiatives, working closely with the relevant Heads of Department and Front Office employees. 与相关部门经理和前厅部员工合作,通过合理的收益管理,升级促销和房间安排,达到客房的销售和收入的最大化。 15.Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate. 确保服务符合品牌标准的基本要求,适时提供更多可供选择的品牌服务。 16.Responds to the results of the Consumer Audit and ensures that the relevant changes are implemented. 根据顾客意见调查结果,确保所有改进措施贯彻执行。 17.Works closely with other management personnel in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. 以协助和灵活的态度与其他管理层员工密切合作,关注酒店的整体成功和客人的满意度。 18.Takes a proactive role in the discipline of employees, when necessary. Immediate counselling should be carried out when employees are observed to be discourteous and failing to carry out their duties responsibly. 必要时承担训导员工的工作,在员工出现不当行为和未能履行应尽职责时给予及时纠正。 19.Encourages employees to be creative and innovative, challenging and recognizing them for their contribution to the success of the operation. 鼓励员工创新、变革,以及积极面对挑战,并对他们的贡献表示认可。 20.Ensures that employees have a complete understanding of and adhere to employee rules and regulations. 确保员工理解酒店的规章制度并遵照执行。 21.Attends training sessions and meetings as and when required. 参加必要的培训和例会。 22.Carries out any other reasonable duties and responsibilities as assigned. 完成其他合理分配的职责和任务。 23.Excellent ability and experience in handling and solving hotel problems 具备处理和解决酒店问题的优秀能力和丰富经验 24.Monitors rapid implementation of all quality improvement decisions and maximizes guest feedback 监督质量提升举措的广泛实施并最大化顾客反馈 25.Investigates complaints and conducts post mortem in details with Dept. Heads to ensure zero repetition. 调查顾客投诉并通过引导与部门负责人一同了解具体细节,保证不再重蹈覆辙 任职资格: Good health 身体健康 Good communication 良好的沟通技能 Pleasant looking 五官端正 Well presence 形象气质佳 Fluent in both verbal & written English & Mandarin 出色的普通话及英语的口语和写作能力 College degree or above 大专及以上学历 A minimum of 3 years as Assistant Front Office Manager in a similar size hotel. 至少拥有在相当规模酒店3年酒店管理同岗位的经验 Self-starter. 主动 Team-builder. 团队精神 Goals oriented. 目标明确 Tactful and sensitive to employee needs. 能体察员工需要 Positive role model. 以身作则 Able to multi task能力处理多项工作和任务 Computer knowledge. 计算机知识 Ability to work long hours. 能适应长时间工作
  • 深圳 | 5年以上 | 本科 | 提供食宿

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    国际高端酒店/5星级 | 100-499人
    发布于 04-22
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    岗位职责: Delight Guest和悦宾客 1.Practice the service culture SHINE with Service Essence Training 对客服务中践行《服务精髓》中SHINE的服务文化要求 2.Solve the guest complaints with service culture E-Leap within Service Recovery Training 当客人向我们表达不满情绪时及时担负责任,并践行《服务补救》中的E-LEAP服务文化原则 3.Personal grooming, hygiene and courtesy are in line with hotel and brand standards 个人仪容仪表、卫生及礼貌礼节符合酒店和品牌标准 4.Strictly adhere to service processes and brand standards, and convey the essence of the brand to our guests to improve guest experience and brand perception 严格遵守服务流程和品牌标准,向我们的客人传递品牌精髓的信息以提高客人体验感和品牌感知度 5.Assume responsibility for all related Administrative function for the outlet 负责指定部门的相关行政工作。 6.Oversee the Implementation of standards as detailed in the departmental standards and procedures manual 根据部门的标准和程序手册,监督执行情况。 7.Conducts regular departmental communications meetings and ensure that departmental briefings and meetings are effective and conducted as necessary. 定期主持召开部门沟通会并确保分部门例会和会议确实有效且在必要时进行指导。 8.Knowledgeable and responsible for all outlets related systems to include (POS, payroll management, work orders, cashiering and Table management) 充分了解和熟知并负责相关部门的后台运营系统(POS终端,薪资管理,工作指令,收银账户操作和餐桌管理)。 9.Responsible to drive the guest engagement and guest relations of your specific outlet. 推动所负责部门的良好客户关系。 10.Ensures that associates also provide excellent service to internal customers in other departments as appropriate. 确保员工同样在适当的时候为其他部门的内部客人提供同样优质服务。 11.Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following, through to make sure problems are resolved satisfactorily. 礼貌而高效地处理所有客人和内部客人的投诉和询问,确保问题得到圆满解决。. 12.Personally and frequently verifies that guests in the outlet are receiving the best possible service and responsible for all guest recovery and corrective actions 经常亲自证实餐厅客人得到的是最好的服务,跟进服务补救并采取行动计划。 13.Spends time in the Outlet (during peak periods) to ensure that the Outlet is managed well by the respective associates and functions to the fullest expectations. 在餐厅区域花时间巡视(高峰时段)以确保员工很好地管理餐厅区域并使各项工作达到最佳满意度。 14.Maximizes associates productivity through the use of prioritizing, multi-tasking and flexible scheduling to meet the financial goals of the business as well as the expectations of the guests. 将员工的工作能力通过多项技能、多项任务和有弹性的日程安排运用而达到最大化,以完成经营上的财政目标和顾客期望。 15.Focuses attention on improving productivity levels and the need to prudently manage utility/payroll costs within acceptable guidelines ensuring optimum deployment and energy efficiency of all equipment. 关注工作效率水平的提高以及在适用的原则指引下对于设施设备或者支出成本的慎重管理的要求以达到所有设备的最佳调配和能源使用效率。 16.Achieves the monthly and annual budget target for Revenue and Covers 达到月度和年度个人目标和餐厅营业收入。 17.Assists in the preparation of the Annual Business Plan for Food and Beverage. 协助餐饮部年度经营计划的准备工作。 18.Ensures that all hotel, company and local rules, policies and regulations relating to financial record keeping, money handling and licensing are adhered to, including the timely and accurate reporting of financial information 确保与财务记录的保留、钱款处理和许可以及及时而准确的财政信息的上报全部符合酒、公司和本地的制度、政策和规章的规定。 19.Responsible for the inventory management and ongoing maintenance of hotel operating equipment and other assets. 协助进行盘点管理和酒店营运设备和其他设施持续的保存保养。 20.Ensures new technology and equipment are embraced, improving productivity whilst taking work out of the system. 确保使用新技术和设备,简化工作系统提高工作效率。 任职资格: English Fluent in both writing and speaking 流利的英语说、写能力 With 3 years above 5 starts hotel working experience at All Day Dining. 具有5星级以上酒店全日餐厅同等3年以上相关工作经验 Good Leadership skills. 良好的领导能力 Good organization skills. 良好的组织能力 High energy level with presentation skills. 具备优秀展示技巧 Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company. 拥有在与他人交往时大多数时间所使用的沟通技能;完全代表酒店,品牌和公司与顾客,员工和第三方交往的能力 Proficient in the use of Microsoft Office 精通微软办公软件
  • 深圳 | 5年以上 | 本科 | 提供食宿

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    国际高端酒店/5星级 | 100-499人
    发布于 04-22
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    岗位职责: Delight Guest和悦宾客 1.Ensure that areas of responsibility are running efficient and effective at all times. Proper utilization of resources is a must. 保证所有区域的工作都能井然有序,并能充分的利用现有资源。 2.Audits the room rate variance to check for discrepancy. 分析客房价差,检查是否有所出入。 3.Administer inspection of the facility, services and equipment in the responsible areas to make sure they are uncompromised. 视察相应区域的设施设备以及服务,保证他们的质量。 4.Spot check all arrival registration cards and ensures details are entered accurately 抽查客人的入住登记卡,确保准确录入客人资料。 5.Oversees and assists in the preparation and updates of the Front Office Departmental Operations Manual. 监督并协助前厅部运营手册的准备及更新。 6.Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily. 礼貌而高效地处理所有客人和内部的投诉和询问,确保问题得到圆满解决。 7.Maintains positive guest and colleague interactions with good working relationships. 保持与顾客和同事的良好合作关系。 8.Ensures all employees provide a courteous and professional service at all times. 确保所有员工始终提供给客人礼貌、专业的服务。 9.Ensures that all Front Office employees deliver the brand promise and provide exceptional guest service at all times. 确保所有前厅部员工遵循品牌承诺并始终提供优异的对客服务。 10.Produce and assists in the preparation of annual budgets and operation forecasts; produces regular and special reports; maintains required records and files. 协助并制作年度的运作预算,做好常规以及特殊的报告,并妥善保管报告和文件。 11.Ensures that the Department's operational Budget is strictly adhered to and that all costs are strictly controlled. 严格遵循部门的运营预算,并严格控制成本。 12.Ensures new technology and equipment are embraced, improving productivity whilst taking work out of the system. 确保新技术和设备的运用,在降低系统占用的同时提高生产力。 13.Communicates with partnering departments and peers to achieve superior customer satisfaction and efficient utilization of manpower and facilities. 与各部门合作进行通信和同行实现高端客户的满意度和有利用人力和设施。 14.Contact the Competitor Hotel on a daily basis to obtain results on the performance of the competitor and update information in the shared drive. 每日联系竞争对手酒店,掌握其经营状况并在共享文档中更新。 15.Execute training programs and tools at Front Desk that addresses room availability, revenue, rate and selling strategies that can maximize occupancy. 了解酒店房间供应情况,收入,利润和销售策略。 16.Ensures the strict control of room keys. 确保严格的房卡管理制度。 17.Assists in securing external guest accommodation in overbooking situations. 确保出现超出房间数量预定的情况时,协助安排客人的外部住宿。 18.Ensures that all daily arrival V.I.P. rooms, special request rooms, and long stay guest rooms are pre-blocked in advance, that Housekeeping is notified and that each room is prepared with the appropriate welcome amenities. 确保提前预留每日预抵贵宾房间、特殊要求房间、长住客的房间;通知客房准备房间,确保每间房间放置适当的欢迎赠品。 19.Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate. 确保服务符合品牌标准的基本要求,适时提供更多可供选择的品牌服务。 20.Responds to the results of the Service Audit and ensures that the relevant changes are implemented. 根据顾客意见调查结果,确保所有改进措施贯彻执行。 21.Works closely with other management personnel in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. 以协助和灵活的态度与其他管理层员工密切合作,关注酒店的整体成功和客人的满意度。 22.Ensures that all guest details are entered correctly in accordance with the principles of clean data. 确保所有客人的信息的准确录入,并遵循清晰简洁的原则。 23.Hire, train, motivate, and provide regular communication to the team to deliver top service with unmatched professionalism while fostering a culture of accountability. 招聘,培训,鼓励激发员工并为员工传达信息,和员工建立互信的良好关系。 24.Assists in the recruitment and selection of all Front Desk employees. To follow hotel guidelines when recruiting and use a competency-based approach to selecting employees. 协助前台员工的招聘,招聘时严格遵守酒店的指导原则,按照岗位要求挑选适当的人选。 25.Oversees the punctuality and appearance of all Front desk employees, making sure that they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards. 监督所有前台员工的出勤和仪容仪表,确保员工穿着合体的制服,并保持高标准的个人酒店和部门的仪表卫生标准。 26.Assist with the annual Performance Development Discussions with Front Desk employees, supports them in their professional development goals. Raining Manager and Departmental Trainers. 协助前台员工的年度表现评估工作,帮助员工实现自己的职业发展目标。 27.Supports Departmental Trainers through ongoing feedback and assistance at monthly meetings. 通过持续的反馈和月度例会协助部门培训员不断进步。 28.Develops the skills and effectiveness of all Front Desk employees through the appropriate training coaching, and/or mentoring. 通过恰当的培训、指导或辅导,提高前台员工的服务技巧和工作效率。 29.Prepares and posts weekly work schedules, making sure that they reflect business needs and other key performance indicators. 准备并公布每周工作计划,确保符合酒店生意需求和其它主要业绩指标。 30.Encourages employees to be creative and innovative, challenging and recognizing them for their contribution to the success of the operation. 鼓励员工创新、变革,以及积极面对挑战,并对他们的贡献表示认可。 31.Ensures that employees follow all hotel, company and local rules, policies and regulations relating to fire and hazard safety, and security. 确保员工遵守酒店、公司和地方的法律法规及与消防、安全相关的规定。 32.Feedback the results of the Employee Opinion Survey and ensure that the relevant changes are implemented. 根据员工意见调查的结果,确保相关改进措施的执行。 33.Takes a proactive role in the discipline of employees, when necessary. Immediate counseling should be carried out when employees are observed to be discourteous and failing to carry out their duties responsibly. 必要时承担训导员工的工作,在员工出现不当行为和未能履行应尽职责时给予及时纠正。 34.Identifies and provides feedback to the Front Office Manager on an ongoing basis, training needs of the department, as and when observed. 观察并发掘部门的培训需求,随时反馈给前厅经理。 35.Maintains close work relationships with other departments and their leaders to promote feedback cross training and efficient operations. 与其他部门及领导人保持良好的工作关系,促进交叉培训和有效行动的反馈。 36.Ensures high standards of personal presentation and grooming. 保持高标准的个人形象和仪容仪表。 37.Exercises responsible management and behavior at all times and positively representing the hotel management team. 始终对管理和个人行为负责,并且积极展现酒店管理层。 38.Responds to changes in the Front Office function as dictated by the industry, company and hotel. 随着行业、公司和酒店的变化,对前厅部的职能做出相应调整。 39.Reads the hotel's Employee Handbook and have an understanding of and adhere to the hotel's rules and regulations and in particular, the policies and procedures relating to fire, hygiene, health and safety. 熟知酒店的员工手册内容,严格执行酒店的规章制度,尤其是有关消防,卫生,健康,与安全的政策和程序。 40.Attends training sessions and meetings as and when required. 参加必要的培训和例会。 41.Carries out any other reasonable duties and responsibilities as assigned. 完成其他合理分配的职责和任务。 42.Comply with the hotel's Code of conduct, staff rules and all hotel policies and procedures.  遵守酒店的行为准则、员工守则以及酒店的各项政策及程序。 43.Comply with the hotel's financial, service, safety, learning and development requirements. 遵守酒店财务、服务、安全、学习与发展的要求。 44.Complete other tasks assigned by superiors. 完成上级交代的其他工作任务。 45.Practice the service culture SHINE with Service Essence Training 对客服务中践行《服务精髓》中SHINE的服务文化要求 46.Solve the guest complaints with service culture E-Leap within Service Recovery Training 当客人向我们表达不满情绪时及时担负责任,并践行《服务补救》中的E-LEAP服务文化原则 47.Personal grooming, hygiene and courtesy are in line with hotel and brand standards 个人仪容仪表、卫生及礼貌礼节符合酒店和品牌标准 48.Strictly adhere to service processes and brand standards, and convey the essence of the brand to our guests to improve guest experience and brand perception 严格遵守服务流程和品牌标准,向我们的客人传递品牌精髓的信息以提高客人体验感和品牌感知度
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