1. Good communicator
良好的沟通者
2. Preferred – Completed Technical education in Hospitality or Culinary school
首选 --- 专业的厨师及技术服务学校毕业
3. At least has 3 years same position experience in 5 Star Hotel
至少3年以上五星酒店同职位经验
4. Training skills and leadership.
培训技巧及领导技能
5. With a very Pro active and positive attitude to work, and demonstrate flexibility.
积极主动的工作态度及很强的适应能力
1. Maintain a smooth Lobby Lounge operation on a daily basis
确保大堂吧每天的稳定运作
2. Ensure every guest receives high quality service
确保每位客人都得到优质的服务
3. Must understand Lobby Lounge service procedure and minimum standards
了解大堂吧的服务流程和标准
4. Rich beverage knowledge and mixing skills
丰富的酒水知识和调酒技术
5. Must have experience working in either a luxury restaurant or a 5* hotel environment
拥有奢华的餐厅或5星级酒店工作经验
6. Interact with customers and improve bar operation and service based on feedback received
与客人进行交互,基于客人反馈提高大堂吧运作和服务质量
7. Enjoys interacting with people
喜欢与人交流,注重细节
8. Communicates and writes with fluency in English (and local language)
中英文书写及口头较为流畅