Primary Responsibilities主要职责
1. Daily metering of electricity, steam,hot and cold water，gas and oil consumption (log book).
记录日常电、蒸汽、冷热水、煤气、油的消耗量(日志)。
2. Recording of chiller logs &relevant checklist, utilities consumption etc.
记录制冷机日志和相关的检查清单，设备的损耗等。
3. Checking periodically and recording offresh water tank levels ensuring that sufficient (minimum) water level ismaintain at all times.
定期检查并记录水箱水位，随时保持足够的水位。
4. Fill the shoeon time, cannot leave or go to other posts freely. Toe the line of HVAC Supervisor and have jobs done on requirements on time
准时到达工作岗位，服从暖通主管以及上级的调度和工作安排，按时、按质、按量地完成工作任务，不能擅自离岗和串岗。
5. Fill out thecomplete track record when on duty.
负责填写当值时完整的值班记录。
6. Be ofcomprehensive skills with a major technique.
具备一专多能的能力。
7. Understand theprocess of the hotel and familiar with the function of engineering department.
了解酒店的运作程序，熟悉本部门的职能。
8. Have a good master of the major equipment with their function,operation process, and security rules.
对本专业所属设备的性能、用途、操作程序、安全规程非常熟悉。
9. Have the facilitiesserviced strictly as per the protective maintenance plan, and keep the trackrecord.
根据预防性维修保养计划，认真完成各种设备的维修保养工作，并做好设备维修、保养的记录。
10. Rush to repair activelywith colleagues, and get rid of the trouble in time.
积极参加各种设备故障的抢修工作，及时排除故障。
11. Keep all the equipment running inorder. Make the machine neat, machine room clean and workshop tidy.
12．To deal with boiler fault inoperation in time对运行中的锅炉故障维修及时处理。
Knowledge and Experience知识与经验
1. Minimum 3 years experience on equipment maintenance, inspection.
具有三年以上酒店专业设备维护、维修经验
2. Must be qualified for this job with rich experience and high efficiency.
能够胜任本职工作，具有丰富的实际工作经验，工作效率高
3. Able to deal with emergency problems in decoration system with relatedperson
对发生的故障及存在问题，能够迅速准确地做出判断并组织有关人员进行处理
4.Have Boiler certificate
有锅炉证
