Ensure that the hotel's heating, ventilation,air conditioning and refrigeration system maintenance work meet projectperformance standards;
确保酒店的采暖、通风、空调和冷冻系统的维护保养工作符合工程操作标准;
In accordance with the timetable, clean allthe air handling unit, fan coil, refrigerator, freezer and refrigerator, andwindow type or split type air filter and display cabinet, evaporator coil andcondenser coil;
按照现定的时间表,清洁全部风柜、盘管风机、冰箱、冷柜和冷库以及窗式或分体式空调及展示柜的过滤器、蒸发器盘管和冷凝器盘管;
Ensure that the workrelated to its types is rapidly, precisely, carefully, economically and efficientlyfinished;
确保与其工种有关的工作单进行迅速、精确、精心、经济和有效率地工作;
Keep work area clean and tidy;
保持工作区域干净和整洁;
Help other staff to carry out machinemaintenance work;
帮助其他员工一起进行机器维修工作;
Completion of all air conditioning andrefrigeration equipment maintenance work, work logs and equipment in the filecard on file;
完成所有空调和冷冻设备的维修工作后,在工作日志和设备档案卡做好记录;
When any air-conditioning and refrigerationequipment is in abnormal situation, immediately report to duty engineer;
在所有空调和冷冻设备出现异常情况,立即汇报值班工程师;
When faced with problems, consult asupervisor, duty engineer, assistant chief engineer and chief engineer;
当遇到问题时,可请教主管、值班工程师、副总工程师和总工程师;
Work overtime or shift when needed;
当工作需要时,要加班或换班;
In accordance with standard maintenanceprocedures for maintenance;
依照标准维护保养程序进行维护;
Finish other tasks assigned by the ChiefEngineer.
执行总工程师指派的其它任务。
After receiving the emergency cal, lead emergencyforce to tackle the situation.
接到紧急召唤后,带领应急小组去处理情况。
Inspect equipment maintenance and servicecondition;
检查设备维护情况和使用情况;
Timely reportequipment defects and maintenance problems;
及时报告设备故障和维修缺陷问题;
Attend planned training;
参加计划好的培训;
Staff actively participated in activitiesorganized by the hotel;
积极参加酒店组织的员工活动;
In accordance withhealth and personal appearance standards as hotel designated;
遵照酒店的指定的卫生和个人仪容仪表的标准;
Accordance withestablished procedures, attend on time;
遵照既定的程序,准时出勤;
Do re-use and sales to reduce waste suppliesand materials;
通过再利用和销售,减少浪费的供应品及材料;
Recycle as much as possible;
尽可能的回收再利用;
According to environmental / energyconservation checklist to save water and energy;
依照环境/能源保护检查表来节约水和能源;
Keep environment clean and tidy;
保持干净的环境;
Actively participatein environmental protection activities;
积极参加关于环保的活动;
Standardize daily behavior according to theguidelines.
按指导原则规范自己的日常工作和行为。
Repair and maintainall woodwork.
维修保养所有木制品。
Checkregularly door, door hinge, door closer, window, window lock, chair, table,carpet etc, and do quickly according to maintenance order.
定期检查门、机械门锁、闭门器、地毯、窗户、窗锁、桌、椅等,对维修单进行及时处理。
Work on daily trouble reportsassigned by room maintenance supervisor and report when jobs are completed.
根据客房维修主管分配的维修单进行维修,完成后及时反馈。
Keep the carpentryworkshop clean and tidy.
保持木工房干净整洁。
Perform as a basicfire fighting member while on duty. React immediately to a fire alarm/informationin case of fire.
当班时应为义务消防队的一员,一旦发生火情立即反应。
Ensure that the hotel's mechanical andmaintenance work of water systems meet the engineering performance standards.
确保酒店的机械和水系统的维护保养工作符合工程操作标准。
Ensure that welding and other workcompliance with the relevant engineering standards.
保证焊接和其它工作符合相关工程标准。
Ensure that the work related to its types israpidly, precisely, carefully, economically and efficiently finished.
确保与其有关的所有的工作单都迅速、精确、精心、经济和有效率地完成。
Complete all mechanical repairs work, worklogs and equipment in the file card on file.
完成所有机械的修理工作后,在工作日志和设备档案卡做好记录。
Ensure the work area neat and clean.
确保工作区域整洁和干净。
When any machinery and equipment are in theabnormal situation, immediately report to duty engineer.
在所有机械和设备出现异常情况时,立即汇报值班工程师。
When faced with problems, consult aSupervisors, Duty Engineers, Assistant Chief Engineer, Chief Engineer.
当遇到问题时,可请教主管、值班工程师、副总工程师和总工程师。
Work overtime or shift if the work required.
当工作需要时,要加班或换班。
After receiving the emergency call, leademergency force to tackle the situation.
接到紧急召唤后,带领应急小组去处理情况。
Inspect equipment maintenance and servicecondition.
检查设备维护情况和使用情况。
Timely reportdefects in equipment failure and maintenance problems.
及时报告设备故障和维修缺陷问题。
Attend planned training.
参加计划好的培训。
Actively participated in staff activitiesorganized by the hotel.
积极参加酒店组织的员工活动。
Follow the hotel'sdesignated instrument health and personal appearance standards.
遵照酒店的指定的卫生和个人仪容仪表的标准。
Accordance with establishedprocedures, time and attendance.
遵照既定的程序,准时出勤。
Follow therequirements listed by the employee handbook and rules.
遵循员工手册和规章制度列出的要求。
Sales and reuse to reduce waste of suppliesand materials.
通过再利用和销售,减少浪费的供应品及材料。
Recycle as much as possible.
尽可能的回收再利用。
According to environmental / energyconservation checklist to save water and energy.
依照环境/能源保护检查表来节约水和能源。
Keep environment clean and tidy.
保持干净的环境。
Actively participatein environmental protection activities.
积极参加关于环保的活动。
Standardize daily behaviors according to the guidelines.
按指导原则规范自己的日常工作和行为。