BASIC FUNCTION基本职责
Responsible for supervising and co-coordinating the activities of all personnel involved in the set-up and service of functions and catering.
管理和协调参与员工, 使其出色完成摆设和服务的各项工作。
JOB SPECIFICATION工作要求
1. College level
大专水平
2. Minimum 5 years’ experience in a hotel of international standard
国际知名酒店相关工作经验5年以上
3. Facility in verbal and written expressions
口头和书面表达能力好
4. Personable and aggressive
仪表端庄,富于进取心
目前招聘前台接待及前台领班(主管级)。
您的职责是为顾客提供始终如一的卓越服务。 协助确保房务部内前台接待服务的运营顺畅、高效。
You will be responsible to provide an excellent and consistent level of service to your customers. Contributes to the smooth and efficient running of the Reception within the Rooms Division.
酒店或旅游管理领域的学历/资质。
Diploma/qualification in Hospitality or Tourism Management