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  • 上海 | 经验不限 | 学历不限 | 提供食宿
    • 带薪年假
    • 五险一金
    • 节日礼物
    • 技能培训
    • 岗位晋升
    • 管理规范
    • 年底双薪
    • 免费工作餐
    • 包吃包住
    • 员工生日礼物
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    a)      Must know menu items as well as drinklist 必须熟知所有的菜单和酒水单内容 b)      Must know outlet setup standards. 必须熟知餐厅的摆台标准。 c)       Oversee entire operation; lead bygood example 监督整个运营过程 d)      Handles complaints and reports toimmediate supervisor. 向值班主管汇报客人投诉。 ·        Trains newstaff in all aspects of outlet food and beverage WA service standards. 培训员工全面的餐饮知识和华尔道夫服务标准。 ·        Assists inset up, service mise en place and ensures smooth operation at all times. 协助布置摆台,保证运营顺畅。 ·        Must knowoutlet service manual, hotel rules & regulations and hotel emergencyprocedure. 必须掌握餐厅服务流程,酒店规章制度和紧急情况处理程序。 ·        Employee performsall cashier and revenue recording duties according to hotels policy &procedures. 根据酒店的制度和流程,员工必须掌握所有的收款和收入登记的职能。 ·        To co-ordinate the work of subordinates andmaintain the established procedures and policies. 协调下属员工的工作维护现有工作标准和规范。 ·        To communicate efficiently with the kitchen. 负责与厨房有效沟通。 ·        To help prepare training programmes for staff. 帮助准备员工培训活动。 ·        To promote good working atmosphere with emphasis inenhancing relations with subordinates. 引导员工关系,促进良好的工作氛围。 ·        To enforce the personal appearance of the staff andpunctuality. 规范员工仪容仪表遵纪守时。
  • 上海 | 3年以上 | 大专
    服务式公寓 | 100-499人
    • 投递简历
    薪资: 面议(根据经验) #About Stey关于Stey Stey 是来自瑞典的酒店与服务式公寓品牌,融合智能科技、设计感空间与社区文化。 我们希望打造的不只是一个住宿空间,而是一个人与人连接、人与城市连接的生活社区。 Stey 目前在北京、深圳已运营多家门店,同时在拓展国际业务板块,并正在上海打造全新的 Stey Bund 项目。这里将汇集来自世界各地的住客、创业者和城市探索者。 如果你喜欢与人交流,热爱城市生活,并希望在一个国际化环境中成长,我们非常欢 迎你的加入。 #What You Will Do 岗位职责 质量管控 • 建立并执行客房清洁SOP,确保每间客房达到品牌交付标准 • 每日巡检全楼层及公区,发现问题及时上报跟进整改 • 协助处理保洁相关客诉,快速响应 团队与外包管理 • 统筹管理外包保洁团队,制定排班与考核机制 • 对接外包供应商,跟进合同执行与服务质量 • 协调前厅与工程团队,确保房态及时准备完成 物资管理 • 管理布草与客用品库存,控制运营成本 • 建立耗材领取与库存台账 #What We Are Looking For任职要求 • 3年以上酒店客房或公寓保洁主管/带队经验 • 熟悉外包团队管理,有质检流程设计经验 • 做事系统,能把标准写成可执行的清单 • 有pre-opening经验、国际品牌或服务式公寓背景者优先 #Why Join Stey福利待遇 • 国际化的品牌与团队 • 五险一金 • 补充医疗险 • 带薪年假及病假 • 法定节假日三倍薪资 • 苏河湾核心地段,步行可达地铁
  • 上海 | 3年以上 | 本科
    精品酒店 | 100-499人
    • 投递简历
    工作内容: 1. 主导品牌VI系统升级(Logo延展、主视觉规范、IP形象设计) 2. 制定多场景应用模板(PPT/海报/包装/门店陈列的视觉标准化) 3. 按渠道特性输出定制化视觉内容: 公众号:长图信息可视化、头图Banner、GIF动效 小红书:高颜值产品拼图、对比测评图表、UGC内容模板 抖音:短视频封面模板、直播背景与道具设计 支持广告素材制作(信息流图片、视频广告分镜脚本、落地页设计) 设计用户增长工具(裂变海报、H5小游戏、电子会员卡样式) 4. 管理品牌素材库(图片/字体/插画/视频素材云端归档与权限分配) 5.协助平台运营上下架,并追踪设计素材与业务指标关联性(如banner点击率对GMV贡献率)。 岗位要求: 1.视觉设计、平面设计、艺术设计、广告学等相关专业本科及以上学历,有文旅行业(酒店、旅行社等)设计经验者优先; 2.具备扎实的视觉设计能力,能够独立完成高质量的设计作品,熟悉品牌设计规范,能够制定并执行视觉设计标准; 3.具备敏锐的市场洞察力和创意思维,能够提出创新的设计方案,具有优秀的审美能力,能够把握时尚与行业趋势; 4.具备良好的沟通能力和团队协作能力,能够与内外部团队高效合作; 5.能够承受较大的工作压力,适应快节奏的工作环境。
  • 上海 | 经验不限 | 本科
    精品酒店 | 100-499人
    • 投递简历
    工作内容:  1. 主导品牌VI系统升级(Logo延展、主视觉规范、IP形象设计)  2. 制定多场景应用模板(PPT/海报/包装/门店陈列的视觉标准化)  3. 按渠道特性输出定制化视觉内容: 公众号:长图信息可视化、头图Banner、GIF动效 ,小红书:高颜值产品拼图、对比测评图表、UGC内容模板, 设计用户增长工具(裂变海报、H5小游戏、电子会员卡样式)  4. 管理品牌素材库(图片/字体/插画/视频素材云端归档与权限分配)  5.协助平台运营上下架,并追踪设计素材与业务指标关联性(如banner点击率对GMV贡献率)。    岗位要求:   1.视觉设计、平面设计、艺术设计、广告学等相关专业本科及以上学历,有旅游、交通、文旅行业设计经验者优先;  2.具备扎实的视觉设计能力,能够独立完成高质量的设计作品,熟悉品牌设计规范,能够制定并执行视觉设计标准;  3.具备敏锐的市场洞察力和创意思维,能够提出创新的设计方案,具有优秀的审美能力,能够把握时尚与行业趋势;  4.具备良好的沟通能力和团队协作能力,能够与内外部团队高效合作;  5.能够承受较大的工作压力,适应快节奏的工作环境。
  • 上海 | 5年以上 | 大专 | 提供食宿
    • 彼此关怀
    • 鼓励职业发展
    • 薪资福利优厚
    • 员工活动丰富
    • 带薪年假
    • 包吃包住
    • 六险一金
    • 领导好
    • 技能培训
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    【岗位职责】 1、负责会展及团体客户市场的开发与维护,达成年度销售目标 2、制定并执行销售策略,拓展新客户资源,维护现有客户关系 3、协调酒店各部门资源,确保会展活动的高效执行 4、分析市场趋势和竞争对手动态,及时调整销售策略 5、参与合同谈判及签订,跟进后续服务流程 【岗位要求】 1、具备优秀的销售技巧和客户管理能力 2、熟悉酒店会展市场,了解行业运作模式 3、出色的沟通协调能力和团队合作精神 4、能够承受工作压力,适应快节奏工作环境 5、英语流利者优先考虑
  • 总机接线员

    4.5千-5千
    上海 | 经验不限 | 学历不限 | 提供食宿
    • 五险一金
    • 带薪年假
    • 岗位晋升
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    岗位职责 1.为宾客提供专业,友好,高效,热情的电话叫早服务; 2.掌握每日抵电宾客名单,特别是重要宾客和回头客,了解他们的特殊要求; 3.负责及时准确的将宾客的留言输入系统中; 4.确保所有宾客的询问和要求,都得到专业的帮助和热情友好的态度; 5.确保所有电话的转接是按专业标准,并且有礼貌; 6.熟知酒店所能提供给宾客和来访者的服务和设施; 7.了解酒店的餐厅及营业时间和经营范围。 岗位要求 1.中专及以上学历; 2.说话口齿清楚,音质优美,反应敏捷; 3.能适应倒班工作。
  • PA服务员

    3千-4千
    上海-浦东新区 | 经验不限 | 高中 | 提供食宿
    全服务中档酒店/4星级 | 50-99人
    • 投递简历
    【岗位职责】 1、负责酒店公共区域的日常清洁与维护工作,包括大堂、走廊、电梯、洗手间等区域的卫生打扫2、定期对公共区域进行深度清洁,确保地面、墙面、玻璃等设施保持整洁光亮 3、及时补充公共区域的客用品(如纸巾、洗手液等),并做好记录4、正确使用和保养各类清洁设备与工具,发现设备故障及时报修 5、按照酒店标准处理垃圾收集与分类工作,保持环境整洁 6、发现公共区域设施损坏或安全隐患时及时上报 7、配合完成上级安排的其他临时性清洁任务 【岗位要求】 1、高中及以上学历,年龄20-50周岁 2、身体健康,能适应站立工作及体力劳动 3、具备基本的清洁工作知识,有酒店PA工作经验者优先 4、工作认真负责,注重细节,有良好的服务意识 5、能适应早晚班轮班工作制 6、遵守酒店规章制度,服从工作安排 7、具备团队合作精神,能与同事良好配合
  • 上海 | 经验不限 | 学历不限
    • 五险一金
    • 午餐补贴
    • 领导好
    • 美女多
    • 人性化管理
    医疗整形/轻医美 | 100-499人
    • 投递简历
    岗位职责: 1、深度拓展美业市场,开拓下游美容店家,建立合作共赢关系;开发、挖掘、寻找潜在客户,我们的客户群体是优质的B端美业店家; 2、维护合作美容店家的关系,提升公司在合作店家以及美业的影响力; 3、通过线上线下等推广方式,了解客户意愿及需求,能与客户进行较为有效的沟通,并促成合作,完成业务推广目标; 4、整理统计客户资源并归类,收集客户信息反馈,做好客户售后服务跟进工作; 5、负责团队管理、团队培训、市场指导,培训专业知识等,指导团队带领团队开发美业市场;6、上级安排的其他相关工作; 任职要求: 1、较强的责任心、抗压能力和适应能力,较高的情商及逆商; 2、良好的社交公关能力和时间管理能力; 3、有同行经验优先 岗位待遇: 底薪+个人高提成+团队业绩提成特别备注:能力强者【底薪】可面议!!!
  • 待酒师

    2万-3万
    上海 | 2年以上 | 大专
    • 五险一金
    • 技能培训
    • 岗位晋升
    • 包吃
    • 可提供住宿
    • 加班补贴
    • 投递简历
    工作职责: 1. 营业时间为客人推荐合适的葡萄酒, 管理酒窖以及酒单 2. 确保葡萄酒在餐厅的顺畅运营服务并提供尽可能高的服务标准,同时积极维护和提高餐厅的营业额和利润 3. 确保酒单的正确性, 并根据库存来更换葡萄酒 4. 配合公司各类活动,参与执行待酒方面的相关工作。 职位要求: 1. 有很好的葡萄酒知识 2. 会法语,热爱美食美酒 3. 有2年以上高级服务场所的工作经验,沟通能力强、*** 4. 手上胳膊上不能有***!!!男生不能带耳环! 薪资待遇: 面议, 可提供住宿
  • 上海-松江区 | 2年以上 | 学历不限
    美容院/会所/养生馆/SPA | 500-999人
    • 投递简历
    新店陆续开业中,诚聘优秀养生店长、美业店长。 我们是艾升悦,主要做亚健康调理,体质调理, 痛症调理,以精油做精油按摩,经络疏通,艾灸仪器理疗,我们是调理亚健康专业养生店. 招聘要求 1、年龄在18-40岁之间,认真踏实工作 2、有1-3年店长/顾问岗位经验, 3、能带团队,能做业绩,懂技术手法 4、沟通能力强,热情,有耐心,有亲和力,服务意识佳 福利待遇: 1、店长前期保底每月15000,优异者月薪15000-50000,年薪30-50万。上不封顶。 2、包吃包住,宿舍距离门店很近,环境优越, 厨卫齐全 3、带薪年假,每半年额外有4天年假,过年放假10/15天 要求:高中学历,18-40岁,愿意学习,吃苦耐劳专业培训晋升空间大:店长--创业店店长---区总---城市总
  • 发型师

    2万-3万
    上海-长宁区 | 经验不限 | 学历不限
    美发养发/美甲/纹绣 | 1-49 人
    • 投递简历
    上海市长宁区高端专业店 找3-4位 发型师 合作 老客可日结 现金50% 绩效大于50% 店铺面积:200方 装修科技 黑武士风格 客单:客单价在850~1000的 备注:诚心找美发 美甲美睫 合作伙伴 具体合作方式私聊,面议
  • 上海 | 5年以上 | 本科
    • 五险一金
    • 节日礼物
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 领导好
    • 年底双薪
    • 人性化管理
    • 商业补充医疗
    • 投递简历
    Key Responsibilities:  • Market Strategy Leadership: Develop and execute a go-to-market strategy tailored to the Hospitality Industry, focusing on promoting and selling FCS solutions.  • Solution Selling: Serve as a trusted advisor in a consultative sales environment, identifying customer needs and developing show cases that demonstrate the value and benefits of our software solutions.  • Client Relationship Development: Establish and strengthen relationships with key decision-makers and influencers within the Hospitality Industry in China, driving trust and long-term partnerships.  • Team Leadership and Coaching: Lead, mentor, and inspire the China sales team, equipping them with the tools and strategies to secure business opportunities and exceed sales targets in the Hospitality software market.  • Industry Expertise: Stay informed about trends and challenges in the Hospitality Industry, using insights to adapt sales strategies and align solutions with market demands. Qualifications:  • Proven experience in sales leadership, particularly in software or technology solutions for the Hospitality Industry.  • Demonstrated ability to build and maintain relationships with senior stakeholders in the hotel sector.  • Strong consultative selling skills, with the ability to develop and present compelling business cases.  • Exceptional leadership and team management capabilities, with a track record of achieving and exceeding sales targets.  • Deep understanding of the Hospitality Industry and hotel operations is preferred.
  • 上海-黄浦区 | 经验不限 | 本科
    • 五险一金
    • 节日礼物
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 领导好
    • 年底双薪
    • 人性化管理
    • 商业补充医疗
    • 投递简历
    Key Responsibilities:  • Market Strategy Leadership: Develop and execute a go-to-market strategy tailored to the Hospitality Industry, focusing on promoting and selling FCS solutions.  • Solution Selling: Serve as a trusted advisor in a consultative sales environment, identifying customer needs and developing show cases that demonstrate the value and benefits of our software solutions.  • Client Relationship Development: Establish and strengthen relationships with key decision-makers and influencers within the Hospitality Industry in China, driving trust and long-term partnerships.  • Team Leadership and Coaching: Lead, mentor, and inspire the China sales team, equipping them with the tools and strategies to secure business opportunities and exceed sales targets in the Hospitality software market.  • Industry Expertise: Stay informed about trends and challenges in the Hospitality Industry, using insights to adapt sales strategies and align solutions with market demands. Qualifications:  • Proven experience in sales leadership, particularly in software or technology solutions for the Hospitality Industry.  • Demonstrated ability to build and maintain relationships with senior stakeholders in the hotel sector.  • Strong consultative selling skills, with the ability to develop and present compelling business cases.  • Exceptional leadership and team management capabilities, with a track record of achieving and exceeding sales targets.  • Deep understanding of the Hospitality Industry and hotel operations is preferred.
  • 上海 | 5年以上 | 本科
    国际高端酒店/5星级 | 2000人以上
    • 投递简历
    工作职责: With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others. If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we‘re here: to delight our guests, Team Members, and owners alike. the Director of Finance is an integral part of the 4D structure within the hotel, providing support and technical expertise to other members of the team. This role is responsible for all accounting and financial requirements for the hotel in an environment of tight control. He / she will provide financial support, advice and expertise to the General Manager and hotel team, with the aim of maximizing value, developing the quality of the Finance function within the hotel. What will I be doing? As the Director of Finance, you will be responsible for performing the following tasks to the highest standards: Financial Accounting & Control: Best practice financial accounting processes in a robust control environment • Overall management of the accounting records and financial reports of the hotel ensuring compliance with company, owner, statutory and fiscal requirements and timetables. • Where applicable the above must include the accounts for Hilton International’s branch or subsidiary. • Ensure that the balance sheet is a fair reflection of the assets and liabilities of the hotel. The balance sheet must be regularly reviewed, and reconciliations performed of all accounts. • Ensure compliance with the Management agreement with Hilton International, and any Owner / Lease agreement. • Maintain a focused system of internal controls, which will provide an effective and efficient control over the hotel assets, liabilities, revenue and costs, ensuring compliance with company policy. • Maintain control over the hotel’s assets, liabilities, income and expenditure on behalf of both the Operator and Owner and provide management, leadership and accountability for the financial performance of the hotel. • Ensure legal and tax compliance and that adequate insurance cover is maintained managing the pension scheme, where applicable, ensuring that adequate accounting, actuarial and legal controls are in place. • Ensure valid permits and licenses have been obtained for such matters as importation, currency transfers and hotel operations (bars, clubs, casinos etc.). • Take responsibility for the safekeeping and updating of all leases and contracts, which may affect the financial status of the hotel. • Liaise and co-operate with both Internal and External Audit, ensuring that an effective programme of in-hotel audit is in place and that corrective action is promptly taken where required. • Give particular emphasis to ensuring that all revenue is captured, making use of a monthly control checklist and conduct interim self-audits as required. • Develop best practice financial accounting and control procedures, with continuous review and development with the aim of maximizing both impact and efficiency. Management Reporting: Focused, innovative and balanced reporting that stimulates management action • Develop high quality management information and performance measurement that is timely and accurate. Reporting should be thought provoking and action oriented. • Implement reporting that incorporates benchmarking, identification and measurement of key performance indicators, and use of the balanced scorecard. Reporting should not only look to historical performance within the hotel, but also outward and forward. • Ensure corporate reporting is timely and accurate, internally consistent and that, inter alia, Datalink report, Pro-plant system, management reports, trends of operation reports, incremental conversion reports, profit and loss statements, balance sheets and cash flow reports reconcile to the trial balance. Maintain proof of such reconciliations which are conducted each month. Business Support: Provision of the highest standards of financial and commercial support to the Business • Support and advice on financial and commercial matters to the General Manager and to the hotel team, including the interpretation of financial data. • Review management information for the hotel and make proposals for the General Manager for value added initiatives. Where appropriate, play the “Devil’s Advocate” to challenge practices and proposals. • Provide financial and commercial skills to support business development initiatives, major pricing decisions and other commercial decision-making. Information Technology & Systems: Optimize the use of I.T. within the finance department to improve efficiency and information • With Project Managers, support the implementation of financial systems in the hotel. • With the ISM ensure proper use and maintenance of financial systems, including adequate security and back up procedures. • Act as the guardian of the integrity of data flowing into the accounting system, ensuring that the control process is sound in systems that interface directly or indirectly with the accounting system. • Work with colleagues to ensure that errors are corrected at source and processes amended as required to eliminate rather than correct errors. • Continually develop the usage of financial systems in order to ensure highest levels of management reporting, processing and staffing efficiency and thereby return on investment. Investment Optimizing returns on capital investment • Utilize project evaluation techniques to assist in directing investment to those projects which optimize returns both for the individual project and the enterprise as a whole. • Prepare annual capital plan and direct implementation of this plan, ensuring funding and necessary buying (e.g. Owners) are in place so that the note can be kept at the highest possible standard. • Prepare and review the AFE, ensuring financial accuracy and sound commercial and business judgment is applied to the process, and that authorization is obtained prior to commitment of the hotel to expenditure. • Perform post investment audit on major capital investments, communicating results of post investment reviews within the Management team and ensures actions are taken to learn from such results and maximize returns. • Ensure compliance with HI capital policy, maintaining proper control and recording of project spends. • Where applicable, prepare review and be involved in the production of financials for new developments and acquisitions. Looking Ahead: Operating against meaningful strategic plans and budgets with accurate forecasting • Take a support role to the General Manager in hotel strategic planning, with particular emphasis on Master-Planning and “thinking outside the box” to identify value opportunities. • Manage the formulation, review and approval process for budgeting within the hotel. • Ensure a regular cycle of forecasting takes place within the hotel with content and detail appropriate to the needs of the operation. • Provides alerts to Senior Management and to Area Office via regular forecasts, outlook reports or via ad-hoc reporting concerning positive or negative trends in the business. • Work with colleagues and the General Manager to ensure consistency and accuracy of communication regarding future trends in the business. Avoid surprises. Investment in People: Ensuring the best person in each job, in an environment of continuous development • Recruit and retain the best people for the job, especially at Assistant Controller level, making use of succession planning to develop and replace individuals effectively. • Establish and maintain good employee relations within the Finance department. • Aim to maximize efficiency in the accounting department and optimum staffing levels. • Recognize that a highly organized Accounts office is often a sign of an efficient department. • Develop the effectiveness of the hotel finance function through the ongoing training and development of the team. • Lead and motivate the team to high levels of performance. • Ensure that you manage to specific measurable objectives, giving regular feedback including appraisals. • Both the Director of Finance and Assistant Financial Controller should have a personal development plan. • Provide training to enhance the financial skills of the Management Team as a whole, utilizing tools such as Hilton University and Hilton LEXUE. Cash & Working Capital: Optimize cash position in an environment of tight control Cost Management: Support the operation to optimize efficiency of the cost base 任职资格: What are we looking for? To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: • University qualification and above. • Finance / Accounting major and certified, e.g. ACCA/ CPA. • 5 year in hotel accounting with at least 2 years in similar position with an international hotel. • Fluent in oral and written English to meet business needs. • Possess system skills in OnQ, Check SCM, SUN, OPERA / OnQ PMS, MICROS, HRLINK, • Proficient in Microsoft Windows, Word, Excel and PowerPoint. What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!
  • 上海 | 5年以上 | 本科
    国际高端酒店/5星级 | 2000人以上
    • 投递简历
    工作职责: Key Responsibilities: Strategic Planning & Execution:  Develop and implement short and long-term strategic plans to achieve the hotel’s revenue and profitability targets.  Identify and seize business opportunities by conducting market research, analyzing trends, and monitoring competitor activity.  Develop and execute marketing strategies and promotional campaigns to maximize brand awareness and market share.  Set pricing strategies and sales targets to optimize revenue generation.  Monitor and evaluate the effectiveness of marketing initiatives and adjust strategies as needed  Actively use Hilton’s sales tools and resources to deepen the understanding of customer patterns and assist in developing relevant products and packages Business Acumen:  Develop and implement sales strategies to Optimize occupancy and rate across all market segments.  Identify and pursue new business opportunities and build relationships with key clients and industry partners.  Analyze market data and trends to optimize revenue management strategies and pricing decisions.  Monitor and report on sales performance against targets and develop action plans to address any gaps. Communication & Collaboration:  Foster effective communication and collaboration across all departments to ensure a seamless guest experience and maximize sales opportunities.  Collaborate efficiently with Revenue Management Consolidated Center (RMCC) to create high value for hotel performance.  Build strong relationships with internal stakeholders and external partners to support the hotel’s business objectives.  Represent the hotel at industry events and conferences to promote the brand and build awareness.  Communicate effectively with senior management and provide regular reports on business performance and strategic initiatives. Leadership & Team Management:  Build, manage, motivate, and empower a high-performing team to achieve business objectives.  Provide clear direction, set expectations, and delegate responsibilities effectively.  Foster a collaborative and inclusive work environment that encourages innovation and continuous improvement.  Conduct performance evaluations, provide constructive feedback, and support the professional development of team members.  Ensure compliance with company policies and procedures. Continuous Improvement & Innovation:  Stay informed about industry trends, best practices, and emerging technologies.  Identify opportunities for process improvement and implement innovative solutions to drive efficiency and enhance the guest experience.  Continuously evaluate the effectiveness of marketing and sales strategies and adjust as needed to achieve business goals. 任职资格:  Bachelor’s degree and above.  Passion for the hospitality industry, and Customer-centric mindset.  A minimum of 5-8 years of experience in commercials, with at least 2-3 years in the commercial leadership role such as Commercial Manager or Commercial Director.  Experience with relevant systems and technologies, this includes of Delphi system, revenue management systems, CRM software, booking engines, and other relevant tools.  Advance business capability, include strategic thinking and planning, business acumen, Leadership management, influence and communication skill, Adaptability and resilience.  Fluent in written and spoken English
  • 上海 | 3年以上 | 大专
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    This role is responsible for sourcing and negotiating new hotel for Minor Hotels in China. Some of the specific areas of responsibility are as follows.   This is not an exhaustive list of everything that needs to be done.  Minor employees always find new ways to look after the business, our guests, and our colleagues.  Within this framework, the key responsibilities for this position are; Deal Sourcing.  Research and source new hotel opportunities on behalf of Minor International.  Work closely with the Business Development Department of Funyard Hotels & Resorts and Minor International business development leaders to identify potential opportunities.  Maintain extensive and close relationships across the international hotel Owner and investment community and other sources of new spa deals. Deal Assessment.  Carry out financial analysis and due diligence on proposed hotel projects, including financial projections required to determine the viability of each deal. Deal Presentation.  Present recommended deals to the VP Development for approval, with all required supporting analysis. Deal Negotiation.  Under the supervision of the VP Development, lead and complete all related negotiations required to successfully complete each proposed deal.  Contract Preparation.  Prepare and issue Financial Term Sheets, Memoranda of Understanding, Hotel Management Agreements, Technical Services Agreements, and other official and legal documents associated with each proposed deal, in line with the contract templates and the development framework of Minor International.  Coordinate the internal and external legal resources of the company as required to manage the execution of transactions through to successful deal signing. Functional Alignment within Minor Hotels.  Ensure an effective alignment between Minor Hotels and Hotel Division development activities.  Support the on-going commercial efforts of the Minor Group which will require having the flexibility to work on multiple projects in parallel, and the confidence and common sense to facilitate and advance the business efforts of the company.
  • 美容师

    1万-3万
    上海-浦东新区 | 经验不限 | 学历不限
    美容院/会所/养生馆/SPA | 1-49 人
    • 投递简历
    spa美容师 | 无经验可培 | 小白均可 工作地点上海市浦东新区川沙镇(繁华地段,客源稳定) 职位描述 本店客源稳定,环境干净舒适,团队年轻氛围好,现招spa美容师,提供免费培训、欢迎形象气质佳、踏实肯干的小伙伴加入 任职要求 1;28内,五官端正、形象气质佳优先、有无spa工作经验均可,免费培训 2;沟通表达自然流畅,服务意识到位,性格耐心细致 福利待遇 1; 高提成多劳多得 2;月休4天,客源稳定 3;包吃包住 环境舒适优雅 4;月底聚餐+不定期旅游团建,年轻氛围超棒
  • 美容美体师

    7千-1.1万
    上海-松江区 | 1年以上 | 学历不限
    美容院/会所/养生馆/SPA | 1-49 人
    • 投递简历
    需要美容美体项目都会,能长期稳定的工作,有责任心,有一定的沟通能力,店铺不需要销售,踏实能干,老板是东北人,人好说话
  • 前台主管

    4.6千-4.7千
    上海-奉贤区 | 经验不限 | 学历不限
    • 五险一金
    • 技能培训
    • 带薪年假
    • 管理规范
    • 包吃包住
    • 领导好
    • 人性化管理
    • 岗位晋升
    • 帅哥多
    • 美女多
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    1.健全各种问讯资料。 2.掌握客房预订情况,向部门经理报告重要团体和客人的订房情况,检查VIP通知单的发送情况,负责VIP接待工作的落实。 3.处理总台/行政楼层工作中的差错,处理宾客有关投诉。 4.负责总台/行政楼层财产、设备的使用管理和保养工作,及各类资料的收集、存档及管理工作。 5.检查每日的报表是否有误,并及时纠正。 6.建立体质良好的宾客关系,努力增加客房销售。
  • 上海 | 经验不限 | 学历不限
    • 管理规范
    • 五险一金
    • 技能培训
    • 带薪年假
    • 岗位晋升
    其他景区 | 2000人以上
    • 投递简历
    【职位描述】 酒店运营部欢迎你 上海迪士尼度假区酒店运营对高品质服务的要求,赋予这段全新的职业旅程一个超凡的起点。每一天,我们为来到这里乐享神奇的游客提供干净、整洁又梦幻的入住体验。无论你是酒店前台、行李服务、康乐中心、客房服务,或是呼叫中心的演职人员,你都有机会为前来入住的游客创造专属于他们的奇妙时刻。同时,你将收获来自身边的工作伙伴和游客的无限喜爱和积极反馈,收获满满的成就感。 职位介绍: 作为酒店的核心部门之一,客房服务的演职人员主要负责宾客房间的清洁、整理和维护,保证床单、设施和各类物品的及时补给。您的工作会直接影响宾客的入住体验,我们将通过完善的培训和高效的管理平台帮助您为宾客创造富有迪士尼特色的一流酒店服务。 工作内容: · 具有良好的沟通和人际交往能力,能够给演职人员和外部合作伙伴提供重要信息,激励演职人员的日常工作 · 对客房区域的工作和清洁的演职人员进行监督和指导,同时注重检查客房区域的安全情况和清洁标准 · 能够检查并指导楼层快乐主人,递送以及其他的演职人员在客房区域的工作,并督察所有的清洁 · 关注演职人员的对客服务水平和安全操作 · 对客房,走廊/楼梯通道,布草间/工作间进行清洁质量检查,对演职人员的工作和服务质量提供反馈 · 帮助管理层处理客人和演职人员的投诉等事务,在需要时为演职人员提供培训 · 能够完成所有班次的客房楼层快乐主人和递送的所有职责 · 确定每日工作的优先等级并完成全部工作 · 报告工程维修,安全隐患,遗失物品并进行督导纠正 · 保证所有的演职人员服装和仪表遵循公司标准 · 对每日工作区域的万能钥匙和通讯设备等公司财产具有监管和督导的责任,并进行抽查 · 必须具有高度的安全防范意识,能预见到潜在不安全因素,随时监督和检查员工工作中可能存在的不安全问题,发现立即处理并报告 · 完成上级布置的额外工作 我们希望您: · 具有很强的人际关系构建和影响力技能,始终合理分配工作的优先性 · 具有良好的沟通能力和服务意识,积极主动发现客人的需求并及时跟进解决,热衷于与客人互动并为客人解决需求,尤其注重于儿童的需求 · 能满足客人和演职人员的特殊需求 · 具有团队协作能力,乐于帮助他人,能够成为积极的工作榜样,并且鼓舞演职人员提供优质的服务 · 能够听从指令并且按要求工作,主动的制定目标,在没有监管的情况下主动完成任务 · 具有协调同部门不同职位间相互合作的能力 · 能够在保证质量的前提下完成重复任务 · 能够指导其他演职人员遵循酒店标准的同时注重细节 · 需要进行步行、弯腰、提举及站立等动作 · 能够接受重复的室内客房作业 · 能适应快速的工作节奏和较大的工作量 · 工作时需要使用化学物品和清洁工具(清洁试剂和设备) · 您需要取得上岗所需的任职资格证书,且完成并通过所有入职之后的培训及考核(包括但不限于:岗前培训) · 能接受一周七天的灵活工作安排,并且能接受不同的班次,包括晚上,周末和节假日 · 具备标准流利的普通话沟通能力和良好的中文书面表达能力,具备熟练的电脑操作能力 Welcome to the Hotel Operations Team The high-quality standards of Shanghai Disney Resort Hotel Operations mark the start of a unique career journey. Every day, we provide guests with clean and tidy experiences so that they can enjoy the magic. Whether you are a cast member of Front Desk, Bell Services, Recreation, Housekeeping or Call Center, you will have the opportunity to create magical moments for our guests. Your efforts will receive positive feedback from fellow cast members and guests, giving you a great sense of accomplishment. Job Summary: As part of a core hotel department, Housekeeping Host/Hostess will be responsible for overall cleaning and maintenance of guest rooms, and replenishing items such as linens, amenities and various supplies. Your performance will directly influence the guest experience, and you will have the chance to create individualized magical moments for your guests. Housekeeping management and development programs will provide training to deliver world-class Disney hotel service for guests. What You’ll Do: · Possess strong communication and interpersonal skills, capable of delivering key information to Cast Members and external partners, and motivating Cast Members in daily work. · Supervise and guide Cast Members engaged in housekeeping operations and cleaning in guest room areas, with close attention to daily safety conditions and hygiene standards of the premises. · Inspect and guide the work of Floor Hosts, Delivery Staff and other Cast Members operating in guest room areas, and oversee all cleaning work. · Monitor Cast Members’ guest service competency and safe operating practices. · Conduct quality inspections on guest rooms, corridors and stairwells, linen rooms and service pantries, and provide timely feedback on Cast Members’ job performance and service quality. · Assist the management team in handling complaints from guests and Cast Members, and deliver training to Cast Members as required. · Fully undertake all job responsibilities of Floor Host and Delivery roles across all shifts in guest room floors. · Prioritize daily tasks reasonably and ensure full completion of all assigned work. · Report maintenance issues, potential safety hazards and lost & found items, and conduct follow-up supervision and rectification. · Ensure all Cast Members comply with company grooming and uniform standards. · Take charge of the supervision and regular spot-checks on company assets in daily work areas, including master keys and communication devices. · Maintain a high level of safety awareness, identify potential safety risks proactively, monitor unsafe working behaviors at all times, and take immediate action and report any concerns discovered. · Complete additional ad-hoc duties assigned by supervisors. What To Bring: · Demonstrate outstanding relationship-building and influencing skills, with strong ability to prioritize daily work reasonably at all times. · Excellent communication skills and service mindset; proactively identify, follow up and resolve guest needs, enjoy interacting with guests and addressing their requests, with particular focus on children’s needs. Be responsive to special requests from both guests and Cast Members. · Strong team player with a helpful mindset; act as a positive role model and inspire fellow Cast Members to deliver high-quality service. · Ability to follow instructions and work in compliance with requirements, set proactive work goals, and complete tasks independently with minimal supervision. · Capable of coordinating cross-position collaboration within the department. · Able to efficiently complete repetitive routine tasks while ensuring high quality standards. · Guide and coach other Cast Members to adhere to hotel operational standards with rigorous attention to details. Physically able to perform frequent walking, bending, lifting and prolonged standing. · Tolerate repetitive indoor guest room operational work. · Adapt to a fast-paced working environment and high volume of workload. Competent in handling chemical agents and cleaning tools/equipment during daily operations. · Hold valid pre-employment qualification certificates required for the role; complete and pass all post-onboarding training and assessments (including but not limited to pre-job orientation). · Available for flexible 7-day rotating schedules and variable shifts, including evenings, weekends and public holidays. · Fluent in standard Mandarin with solid Chinese written skills, and proficient in basic computer operation.
  • 甜品主厨

    1万-1.5万
    上海 | 5年以上 | 大专
    • 五险一金
    • 补充医疗保险
    • 投递简历
    岗位职责:泰安路甜品店 1、 负责产品研发、独特的甜品菜单,结合市场趋势和顾客需求进行创新。 2、制定甜品的制作标准和配方,确保口味和品质的一致性。 3、负责甜品厨房的日常运作,确保工作流程的高效和顺畅。 4、负责甜品团队的员工管理,根据营业情况进行人员调度。 5、与餐厅的其他部门(如前厅、采购等)密切合作,确保甜品供应与餐厅整体运营协调一致。 6、积极响应顾客反馈,与团队共同改进甜品服务。 7、为特别活动、宴会等提供定制化的甜品方案和制作支持。 任职要求: 1. 拥有丰富的甜品制作经验,至少5年以上能力, 2. 具备精湛的甜品制作技能,熟悉各类甜品的制作工艺和潮流。 3. 有良好的团队管理能力,能够有效地领导和激励团队成员。 4. 具备创新能力,能够不断推出新颖的甜品创意。
  • 上海-静安区 | 3年以上 | 大专
    • 五险一金
    • 节日礼物
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 员工生日礼物
    • 人性化管理
    • 年度旅游
    • 员工餐厅
    • 年终奖金
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    【岗位职责】 1、负责酒店食品安全管理体系的建立、实施与维护,确保符合国家及地方相关法律法规要求 2、定期对酒店餐饮部门进行卫生检查与评估,包括厨房、餐厅、仓库等区域的卫生状况 3、制定并执行食品安全培训计划,提升员工卫生意识和操作规范 4、监督食品采购、储存、加工、制作及服务全过程的卫生标准执行 5、处理食品安全突发事件,及时调查原因并制定整改措施 6、负责与卫生监管部门保持良好沟通,确保各项检查顺利通过 7、定期分析食品安全数据,编制卫生管理报告并提出改进建议 【岗位要求】 1、大专及以上学历,食品卫生、酒店管理或相关专业优先 2、3年以上酒店或餐饮行业卫生管理经验,熟悉HACCP体系 3、持有食品安全管理员或公共卫生相关资格证书 4、精通食品安全法律法规及行业卫生标准 5、具备优秀的检查、分析和问题解决能力 6、良好的沟通协调能力,能有效培训及指导员工 7、工作细致严谨,具有高度责任感和抗压能力
  • 餐厅主厨

    8千-1万
    上海-浦东新区 | 经验不限 | 学历不限 | 提供食宿
    • 五险一金
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 包吃包住
    • 人性化管理
    • 员工生日礼物
    • 领导好
    • 节日礼物
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    岗位职责 p>1、直接向行政总厨负责,并能不断向餐饮部指出新的餐饮主向的工作计划。 2、保证所有的厨房正常工作。 3、检查厨师的仪容仪表及个人卫生。 4、确保所有采购食品的质量。 5、建立各种控制体系(卫生、成本等)正常运作、 6、极积开创新菜,制订餐厅的菜单、自助单及特殊菜单。 岗位要求 p>1、XXX学历,同岗位工作经验XXX年以上。 2、接受过专业技术训练,达到X级厨师技术水平。 3、有丰富的技术及行政经验,至少熟悉六国以上西式烹调,其中在X星级饭店工作不得少于XXX年以上。 4、懂得成本核算,食物原料及食品营养知识。 5、身体健康,精力充沛。</p
  • 上海 | 经验不限 | 学历不限
    • 五险一金
    • 意外险
    • 绩效奖金
    • 法定三薪
    • 包吃包住
    • 节假日福利
    • 带薪年假
    • 带薪病假
    • 周末双休
    • 技能培训
    国际高端酒店/5星级 | 1-49 人
    • 投递简历
    岗位职责: 1. 负责咖啡产品的研发与优化,持续提升产品品质与口感 2. 参与新品测试及配方设计,结合市场需求提出创新方案 3. 配合团队完成咖啡制作标准的制定与培训支持 任职要求: 1. 热爱咖啡行业,具备扎实的咖啡制作技艺与品鉴能力 2. 具有较强的创新意识和问题解决能力 3. 善于团队协作,能适应快节奏的工作环境
  • 上海 | 经验不限 | 学历不限
    • 五险一金
    • 节日礼物
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 领导好
    • 年底双薪
    • 人性化管理
    • 商业补充医疗
    • 投递简历
    Key Responsibilities: End-to-EndProject Management: l Lead the full lifecycle of FCSSaaS implementation projects for luxury hotels, including planning, execution,monitoring, go-live and post-implementation review. l Develop detailed and executableproject plans covering scope definition, milestones, resource allocation, riskassessment and mitigation strategies. l Continuously monitor projectprogress and quality, proactively identifying and resolving risks andoperational bottlenecks common in hotel environments. l Coordinate resources acrossproduct, R&D, implementation and customer success teams to ensure smoothproject delivery. SolutionReview & Delivery Standards: l Validate and review FCSsolution designs from both a project management and hotel operationsperspective, ensuring technical feasibility, data flow integrity, and deliveryrisk control. l Enforce company-defineddelivery standards, service procedures, and quality guidelines to ensureconsistent and standardized service delivery. l Contribute to the developmentof delivery best practices, reusable templates, and risk libraries to supportcontinuous improvement of the implementation methodology. ProjectControl & Client Communication: l Establish clear and structuredproject reporting mechanisms to provide clients and internal stakeholders withtimely updates on project status, risks, and key performance indicators. l Manage scope changes, optimizeresource utilization and control project costs to ensure both delivery qualityand project profitability. l Serve as the primary point ofcontact for hotel clients, effectively managing expectations and coordinatingtechnical resolutions to improve customer satisfaction. CustomerSuccess & Operational Understanding: l Develop a strong understandingof luxury hotel operations (such as housekeeping operations, engineeringworkflows, guest request management, and service response processes) to ensure systemconfiguration aligns with real business needs. l Support hotel clients duringdeployment, training and rollout phases to ensure a smooth go-live experienceand maximize product adoption. Qualifications: - Bachelor’s degree or above in Computer Science, Engineering Management,Information Systems or a related field. - Proficient in English; able toconduct meetings, write project documentation and communicate fluently withglobal clients. - Minimum of 5 years of projectmanagement experience in the IT or SaaS industry; experience in hospitality orhotel technology projects is a strong plus. - Solid understanding of softwareimplementation methodologies; PMP, Prince2, or equivalent certification ishighly preferred. - Strong project planning, riskmanagement and execution skills with the ability to manage multiple concurrentprojects in a fast-paced environment. - Exceptional communication andstakeholder management abilities, capable of building trust and alignmentacross hotel operations teams, client executives and internal technical teams. - Data-driven, results-orientedand highly skilled in solving complex problems in dynamic project environments.
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