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  • 面部美导

    1万-1.5万
    鞍山 | 1年以上 | 学历不限
    • 分红
    • 旅游
    • 节假日福利
    • 带薪年假
    • 提供饭餐
    • 提供交通费
    • 公司产品福利
    • 岗前培训
    代理商/贸易/批发 | 1-49 人
    • 投递简历
    【职责内容】 职位描述: 1、系统学习公司产品体系、营销模式体系、行业专业知识等; 2、负责公司与美容院的沟通和维护; 3、负责公司企业文化和营销模式的推广和落地执行; 4、负责美容师的培训; 5、辅助美容师进行销售押单。 任职要求:  1、年龄25岁以上,有一年以上美导带店经验,形象气质好; 2、熟悉各类微整深、浅导的应用与搭配,根据客户情况为他们做出整体设计方案; 3、负责对顾客提出的问题进行咨询工作 4、性格开朗,有良好的沟通能力,吃苦耐劳; 5、能适应辽宁省内出差。
  • 鞍山 | 1年以上 | 学历不限
    • 分红
    • 旅游
    • 节假日福利
    • 带薪年假
    • 提供饭餐
    • 提供交通费
    • 公司产品福利
    • 岗前培训
    代理商/贸易/批发 | 1-49 人
    • 投递简历
    【职责内容】 岗位职责: 1、负责进行公司市场战略规划,制定公司的市场总体工作计划,提出市场推广、品牌、公关、活动等方面的具体方向和实施方案; 2、进行市场调研与分析,研究同行、业界发展状况,定期进行市场预测及情报分析; 3、制定公司整体公关策略及危机公关的应对; 4、负责店家的拓客、店务、活动等项目。 任职要求: 1、熟练操作OFFICE软件 2、大专(含)以上学历,市场营销、企业管理、新闻传播、广告学、医学等相关专业优先; 3、具有美容、养生行业的从业背景优先; 4、有一定市场策划能力,沟通协调能力,亲和力,较强的执行能力; 5、熟悉各类媒体运作方式,有大型市场活动推广成功经验; 6、具有敏感的商业和市场意识,分析问题及解决问题能力强,具有优秀的资源整合能力和业务推进能力;
  • 销售经理

    1万-1.5万
    辽宁 | 3年以上 | 学历不限
    • 节假日福利
    • 社保
    • 带薪年假
    • 双休
    • 提供饭餐
    • 岗前培训
    • 投递简历
    岗位职责:  1、负责各自区域的营销计划和销售目标的制定与实施; 2、负责公司区域合作伙伴开发和拓展、及公司销售业绩提升; 3、负责公司招商加盟政策的执行,协助公司做好市场推广活动;; 4、协助公司做好市场合作客户的相关培训辅导工作; 5、有较强的区域性会议组织能力、精通售前、售中、售后的客户管理工作; 6、准时提交工作总结报告(日报、周报、月报及下月计划报表等)。 任职条件:  1 、有3年以上相关市场销售经验,; 2、熟悉并认同公司企业文化核心价值观; 3 、思维敏捷、善于沟通交流、责任心强、善学习、有团队精;  4、有美容院专业线工作经验或美容院客户资源者优先考虑; 5、遵守公司的各项规章制度,适应出差; 薪金待遇:高薪聘请详细面议 1、底薪+提成+差补+五险, 2、月休4天,提供住宿、按照国家规定节假日休息 职位标签 星期日休息,岗前培训,提供住宿,多劳多得(底薪+提成)
  • 辽宁 | 1年以上 | 中专
    • 节假日福利
    • 社保
    • 提供饭餐
    • 提供交通费
    • 岗前培训
    专业线厂家 | 1000-2000人
    • 投递简历
    【职责内容】 职位要求: 1、具有专业的美容护理基础知识与技能 2、具有专业线终端销售经验与能力 3、擅于沟通,具有与大客户进行业务对接的能力 4、能适应出差 工作内容: 1、负责制定部分培训教案、课件等文件 2、负责“美容护理基础知识与技能;专门护理体系、项目和产品”的培训和指导 3、负责终端店铺沙龙会、促销活动的组织、实施 录用待遇: 1、岗位工资+业绩绩效+提成奖金******~******元/月 2、缴纳社保。 3、公司提供免费住宿
  • 全国 | 5年以上 | 本科
    国际高端酒店/5星级 | 2000人以上
    • 投递简历
    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others. If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   The General Manager has the responsibility of the total performance of the property, implementing agreed Hilton strategies, ensuring the business has the correct focus to deliver the right level of profitability.   This role leads a team of highly experienced senior executives including Director of Operations, Director of Finance, Director of Human Resources and the Commercial Director.  As a team, he / she will build and maintain a good public image for the hotel and achieve an 'esprit de corps' amongst team members.   What will I be doing? As the General Manager, you will be responsible for performing the following tasks to the highest standards: Foster creativity and innovation within the team. Recognize Hilton's brand culture and live Hilton's values by example every day. Lead the hotel to achieve the key performance indicators, including but not limited to manage ongoing profitability of your hotel, ensuring earnings and revenue, team member and guest satisfaction targets are met and exceeded. Make annual / quarterly / monthly budget, forecast and work plan, implementing them effectively. Lead in all key property issues including capital projects, customer service, and refurbishment. Ensure all decisions are made in the best interest of the hotels and Hilton. Deliver achievable hotel budgets and set other short- and long- term strategic goals for the property. Ensure that Hilton brand standards are fully implemented, and hotel comply with all regulatory requirements which include hygiene and safety standards. Lead in all aspects of business planning. Manage and develop the Hotel Executive team to ensure career progression and effective succession planning within Hilton. Hold regular briefings and communication meetings with the HOD team, respond to audits to ensure continual improvement is achieved. Maintain good communication with the owner company periodically to ensure that it is aware of the hotel's operating conditions and it is satisfied with the hotel's operation. Perform all relevant requirements and tasks of Hilton. What are we looking for? A General Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Hospitality: You are passionate about delivering exceptional guest experiences. Integrity: Do the right thing, all the time. Leadership: Strive to be leader in our industry and in our communities. Teamwork: You are team player in everything you do. Ownership: You are owner of your actions and decisions. Now: You operate with a sense of urgency and discipline. College degree or equivalent. Hospitality / travel / leisure industry management professional. Minimum 1 year of experience in similar capacity with international chain hotels or 3-5 years as Director of Operations or Commercial Director working experience in international brand hotels. Strong proficiency in English and Chinese to meet business needs, with the ability to do some translations. Proficient in Microsoft Office. Resourceful, creative and maintain flexibility.   What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
  • 全国 | 3年以上 | 大专
    • 五险一金
    • 人性化管理
    • 岗位晋升
    • 管理规范
    文旅运营公司 | 1-49 人
    • 投递简历
    【岗位职责】 1. 负责协助总经理开展酒店内部行政人事工作; 2. 负责制定行政人事部制度文件,统筹行政管理工作; 3. 负责开展人力资源工作,包括招聘、培训、薪酬、绩效、员工关系等工作; 4. 负责开展行政管理工作,包括证照办理、档案管理、固定资产管理、车辆管理等工作; 5. 完成领导交办的其他临时性任务,确保酒店各项工作的顺利进行。 【岗位要求】 1. 教育背景:人力资源、行政管理或相关专业专科及以上学历,具备扎实的专业知识和实践经验。 2. 工作经验:3年以上行政人事管理工作经验,其中至少1年以上连锁酒店或相关行业的管理经验; 3. 专业技能:熟悉人力资源六大模块,擅长招聘、培训、员工关系等模块的工作。具备良好的沟通能力和组织协调能力; 4. 个人素质:具备较强的责任心、团队合作精神和抗压能力,能够处理复杂的人事问题和突发事件; 5. 语言能力:普通话流利,具备良好的英语听说读写能力; 6. 政治面貌:中共党员; 7. 对连锁酒店行业有深入了解,熟悉酒店运营和管理模式,具备出色的分析问题和解决问题的能力。
  • 大连 | 3年以上 | 大专 | 提供食宿
    • 五险一金
    • 带薪年假
    • 管理规范
    • 包吃包住
    • 岗位晋升
    • 年度旅游
    • 技能培训
    • 人性化管理
    • 集团内调
    • 酒店员工价
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    岗位职责: 1. 全面负责酒吧和特色餐厅的日常运营管理工作,确保餐厅高效运转。 2. 遵循酒店的标准和服务水平,提高销售额,降低成本,包括食品,酒水,物资,设施和人力成本等。 3. 全方位多渠道拓展酒吧和餐厅的生意,带领团队达成收益指标。 4. 参与餐厅菜品和酒吧酒水的研发和更新,结合市场需求和顾客反馈,提出菜品创新建议。负责部门营销计划,包括打造推广产品、前期准备、市场推广、主题活动、落地执行、数据分析等。 5. 管理社交媒体餐厅和酒吧的日常维护,提高餐厅的在线评分、排名和美誉度。 6. 负责客户服务管理,确保顾客获得优质、满意的用餐体验,及时处理顾客投诉和建议。 7. 与厨师团队密切合作,确保菜品的质量、口味和出品标准符合餐厅定位。定期根据数据分析对菜单和酒水单进行更新。 8. 监督餐厅和酒吧的食品安全和卫生工作,严格遵守相关法规和标准,定期进行检查和整改。 9. 管理餐厅和酒吧员工团队,包括培训、绩效考核、激励等,提升员工工作积极性和服务水平。 10. 监督部门员工的日常工作表现,及时给予指导和反馈,解决员工工作中遇到的问题。 11. 制定餐厅和酒吧的服务流程和标准,并带领员工严格执行,不断优化服务流程。 岗位要求: 1. 大专及以上学历,酒店管理、旅游管理或相关专业优先。 2. 具有奢华或高端酒店同类职位的工作经验3年以上。 3. 熟悉并理解奢华酒店或高端酒店的服务与客人的期望。 4. 具备敏锐的服务意识,擅长客户需求分析与个性化服务。 5. 优秀的中英文听说读写能力。
  • 沈阳 | 1年以上 | 学历不限
    美容院/会所/养生馆/SPA | 1-49 人
    • 投递简历
    岗位职责: 1、负责公共区域、设施的保洁工作 2、为客人提供简餐(在家会做简单拌菜、面条、简餐即可) 3、将每日撤下来的床品送洗衣房 工作时间灵活:8:00-19:00(上一休一) 岗位要求: 年龄58岁以下 在家会做饭的优先考虑 薪资待遇:每天125元(含餐补) 地址:沈阳市和平区青年大街新世界大酒店5楼SPA会馆 联系电话:13624936772(微信同步)
  • 仓库管理员

    2千-2.9千
    沈阳 | 1年以上 | 学历不限
    • 分红
    • 年终奖
    • 节假日福利
    • 公司产品福利
    • 岗前培训
    代理商/贸易/批发 | 1-49 人
    • 投递简历
    【职责内容】 岗位职责: 1、按规定做好物资设备进出库的验收、记帐和发放工作,做到帐帐相符; 2、负责仓库日常物资的拣选、复核、装车及发运工作; 3、负责保持仓内货品和环境的清洁、整齐和卫生工作; 4、负责相关单证的保管与存档; 5、定期对库房进行清理,保持库房的整齐美观,使物资设备分类排列,存放整齐,数量准确; 6、部门主管交办的其它事宜。 任职资格: 1、1年以上相关领域实际业务操作经验; 2、熟悉仓库进出货操作流程,具备物资保管专业知识和技能; 3、积极耐劳、责任心强、具有合作和创新精神。
  • 客服文员

    2千-2.9千
    沈阳 | 经验不限 | 中专
    • 分红
    • 年终奖
    • 节假日福利
    • 公司产品福利
    • 岗前培训
    代理商/贸易/批发 | 1-49 人
    • 投递简历
    【职责内容】 薪资待遇: 客服+行政前台,底薪2500-3500,根据行业经验及个人能力而定。要求年龄20周岁以上,一年以上工作经验,有责任心。 香港美加美奇沈阳分公司刚刚组建,初始员工均有年底分红+年终奖,优秀员工可晋升为分公司股东。 职责说明: 1、负责客户订单,与客户沟通,信息传达与数据统计。 2、负责公司促销活动方案的设计、策划、实施与业务管理。 3、负责促销活动的方案管理与文档备案。 4、完成企划部经理交办的其他任务。 职位要求: 1、良好的语言表达能力,善于沟通,服务意识强,工作耐心细致。 2、良好的个人素质,较高的职业素养和道德。 3、声音甜美,性格开朗乐观,积极向上,团队协作能力强。 4、懂电脑,打字速度快。
  • 全国 | 3年以上 | 大专
    • 五险一金
    • 人性化管理
    • 岗位晋升
    • 管理规范
    文旅运营公司 | 1-49 人
    • 投递简历
    岗位职责: 1. 了解酒店年度、月度经营和销售指标及完成情况我(RevPAR、营收、GOP、会员发展、成本与费用控制),制定合理化销售方案并努力完成; 2. 每日巡视酒店,做好酒店日常运营质量管理工作,确保各部门工作有条不紊; 3. 查看酒店每日经营报表,了解经营趋势,随时关注酒店房态及流量,适时调控;了解价格策略与客源结构,明确前台每日销售重点工作,完成酒店销售计划和经营指标,确保酒店收益; 4. 与各销售渠道保持沟通,及时处理合作中的各类问题; 5. 做好酒店风险防范,每日查看交接班记录,复核前台封包及各类表单; 6. 关注员工在岗状况,做好客房清洁卫生及硬件维护的检查工作,每天抽查客房不少于5间; 7. 关注酒店能耗,根据酒店同期数据比、同城同类型酒店数据比,及时发现问题并制定相关措施; 8. 负责督导各部门负责人根据实际工作需求制定培训计划并落实;协助做好酒店安全、消防培训、演习及管理工作; 9. 定期检查酒店设施、设备和器材,做好维护,确保正常使用; 10. 负责前厅、客房、餐厅、厨房、工程等岗位的绩效考核; 11. 关注每日员工餐质量、关心员工生活; 12.完成领导安排的其他工作任务。 任职条件: 1.3年以上同岗位工作经验; 2.熟知酒店产品结构、服务规范、质量标准和销售系统并具有良好的沟通能力; 3.具有良好的管理、判断、决策、创新、应变、人际关系、分析及组织协调能力,协调各有关部门之间的合作关系; 4.在预测及预算方面有较强的财务能力,能根据掌握的数据和信息果断地做出分析并制定策略; 5.具有较强的社会活动能力,能对外界建立广泛的业务网络,熟悉主要客户的基本状况,同客户保持良好的关系; 6.熟悉酒店各营业部门的情况,掌握最新产品信息,掌握市场动态。熟悉酒店经营策略和客人需求,了解竞争酒店手段、价格规律、客户状态,善于做出应变措施; 7.有较强的语言文字表达能力、电脑操作能力和行政事务处理能力; 8.可接受工作地点调配。
  • 沈阳 | 3年以上 | 学历不限
    美容院/会所/养生馆/SPA | 1-49 人
    • 投递简历
    美容师岗位职责 一.销售管理: 1.根据店内销售业绩计划 制定个人年、季、月、日计划并落实在每个顾客身上 2.完成KPI 目标内的客户销售管理(业绩卡耗消耗拓客) 3.了解店内的所有活动方案和价位; 4.了解顾客的潜在需求和核心需求。 5.强化在房间内二开销售能力 二.客户管理: 1.完善顾客档案(收据,欠款),了解客户的卡项余次余额; 2.解顾客的详细信息(工作,家庭,资产) 3.积极主动与客人联系:电话跟踪、售后效果跟踪、注意事项 4.完成KPI 目标内的客户层面管理(客情,感动服务,项目数,顾客到店) 5.当天做完顾客及时做售后,根据操作项目按照时间每日回访 6.在岗时间不拒绝顾客邀约 7.没有顾客时每天定时邀约顾客 8.给顾客做好皮肤分析,正确选择客人的护理项目和产品 9.认真服务每一位顾客 一对一服务 三.日常管理: 1.执行力要强,服从上级工作安排,认真执行每件工作, 遵守店内所有制度; 2.清洁店内外的环境卫生及个人卫生,清洁顾客用过的用品,早上备齐所有美容用品用具; 3.完成每天数据(日计划报表,周计划报表,月计划报表) ; 4.每天要有积极激情的工作状态; 5.提升个人文化素养,以身作责,形象和素养双修,服从听指挥; 6.每天下班前打扫个人分担区卫生。 四.团队管理: 1.具有传帮带的能力(老带新); 2.有团队凝聚力,不分小团体,不传播负能量,推崇领导,推崇同事,不诋毁企业形象,不诋毁领导形象,不诋毁同事形象,不恶语伤人; 3.对事情或人有问题或情绪可以开会大家一起解决 不要私下拉帮结伙; 4.具有感恩的心态,要爱护每一位同事,感恩企业。 五.学习能力: 1.熟练掌握店内专业,很好的和顾客铺垫专业; 2.不怕考核,经常考核,复习专业; 3.上岗前手法考核过关方能服务顾客; 4.每月有回炉考试 不断复制学习优秀员工标准。
  • 美容督导

    5千-1万
    大连 | 经验不限 | 学历不限
    • 年终奖
    • 公积金
    • 节假日福利
    • 社保
    • 公司产品福利
    • 岗前培训
    • 星期日休息
    代理商/贸易/批发 | 1-49 人
    • 投递简历
    【职责内容】 职位名称:美容督导 是否出差:不定时出差 岗位职责: 1、协助代理商召开沙龙会; 2、会前协助店面分析顾客、邀约客户做体验; 3、配合专家向顾客铺垫产品; 4、邀约客人参加沙龙会; 5、培训代理商、店面员工专业产品知识; 6、会后跟踪客人服用效果,解答顾客的对产品的各类疑问。 任职要求: 1、年龄:25-35岁 2、能够适应出差,每次均为短期出差; 3、有过销售岗位经验1年以上,从事过生物科技产品及美容院等行业优先考虑; 4、反应敏捷、沟通能力及交接技巧娴熟,具有亲和力; 5、吃苦耐劳,学习能力强,有责任心,能够承担较大的工作压力
  • 全国 | 10年以上 | 本科
    • 五险一金
    • 带薪年假
    • 岗位晋升
    • 技能培训
    • 管理规范
    • 人性化管理
    国际高端酒店/5星级 | 1-49 人
    • 投递简历
    About Langham Hospitality Group A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia and the Middle East. LHG's approach to hospitality centres on open and genuine interactions with guests, colleagues and the world around us. With dedicated colleagues across four continents, we foster an engaging and respectful workplace to nurture careers, delight guests, and embrace the company's vision to building great memories together. Key Responsibilities: Execute the Hotel’s strategic objectives in F&B Division Full accountability for the successful implementation of the F&B strategies and achievement of goals Develop an operating culture with a mindset towards performance, quality, lean operating techniques, and bottom line results. Tirelessly drives continuous improvement in all areas of F&B operations Recruit, mentor and develop talent in F&B Division Participate and lead F&B initiatives to provide a forum for identifying best practices and reviewing financial results to highlight successes and identify and rectify areas in need of improvement Ensure compliance with all LHG brand standards Provide timely forecasting and financial re-projections as required Work together with Executive Chef and Marketing to launch F&B promotion campaigns and events to maximize revenue. Qualifications: Luxury Hotel experience working in China Bachelor degree is a must  Pre-opening experience is a must  Currently in the capacity of Director of F&B Fluent written & spoken for both English and Mandarin Strong interpersonal skills Ability to present clear,concise and meaningful information to different stakeholders Ability to analyze,interpret, understand and present financial data Ability to solve practical and complex problems
  • 国际高端酒店/5星级 | 2000人以上
    • 投递简历
    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others. If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   The General Manager has the responsibility of the total performance of the property, implementing agreed Hilton strategies, ensuring the business has the correct focus to deliver the right level of profitability.   This role leads a team of highly experienced senior executives including Director of Operations, Director of Finance, Director of Human Resources and the Commercial Director.  As a team, he / she will build and maintain a good public image for the hotel and achieve an 'esprit de corps' amongst team members.   What will I be doing? As the General Manager, you will be responsible for performing the following tasks to the highest standards: Foster creativity and innovation within the team. Recognize Hilton's brand culture and live Hilton's values by example every day. Lead the hotel to achieve the key performance indicators, including but not limited to manage ongoing profitability of your hotel, ensuring earnings and revenue, team member and guest satisfaction targets are met and exceeded. Make annual / quarterly / monthly budget, forecast and work plan, implementing them effectively. Lead in all key property issues including capital projects, customer service, and refurbishment. Ensure all decisions are made in the best interest of the hotels and Hilton. Deliver achievable hotel budgets and set other short- and long- term strategic goals for the property. Ensure that Hilton brand standards are fully implemented, and hotel comply with all regulatory requirements which include hygiene and safety standards. Lead in all aspects of business planning. Manage and develop the Hotel Executive team to ensure career progression and effective succession planning within Hilton. Hold regular briefings and communication meetings with the HOD team, respond to audits to ensure continual improvement is achieved. Maintain good communication with the owner company periodically to ensure that it is aware of the hotel's operating conditions and it is satisfied with the hotel's operation. Perform all relevant requirements and tasks of Hilton. What are we looking for? A General Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Hospitality: You are passionate about delivering exceptional guest experiences. Integrity: Do the right thing, all the time. Leadership: Strive to be leader in our industry and in our communities. Teamwork: You are team player in everything you do. Ownership: You are owner of your actions and decisions. Now: You operate with a sense of urgency and discipline. College degree or equivalent. Hospitality / travel / leisure industry management professional. Minimum 1 year of experience in similar capacity with international chain hotels or 3-5 years as Director of Operations or Commercial Director working experience in international brand hotels. Strong proficiency in English and Chinese to meet business needs, with the ability to do some translations. Proficient in Microsoft Office. Resourceful, creative and maintain flexibility.   What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
  • 全国 | 5年以上 | 大专
    • 五险一金
    • 带薪年假
    • 奖励机制
    • 晋升空间
    • 职业发展
    有限服务中档酒店 | 100-499人
    • 投递简历
    1.负责酒店项目调研分析,选址与评估,合作谈判,配合项目筹建期的各项协调工作; 2.3年以上酒店开发经验,有较为亮眼的签约履历; 3.熟悉酒店开发流程,具备优秀的工作协调能力; 4.熟悉酒店管理合同的条款内容,具有较为优秀的沟通与谈判能力。 5.对酒店设计、工程营建、日常运营也有一定的了解。 工作地点:华南、西南、西北、华东、华北、华中
  • 大连 | 5年以上 | 大专
    • 五险一金
    • 岗位晋升
    • 员工免费房
    • 人性化管理
    • 美味的工作餐
    • 专属员工公寓
    • 系统的培训
    • 广阔的平台
    • 带薪年假
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. To function as the Director of Food & Beverage for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully,in accordance with the standard of the hotel and are individually profitable.
  • 全国 | 经验不限 | 学历不限 | 提供食宿
    国际高端酒店/5星级 | 2000人以上
    • 投递简历
    岗位职责 1、负责酒店所有会计和财务要求的严格控制。 2、为酒店利益最大化,向总经理及酒店团队提供财务支持,建议及专业意见。 3、发展酒店财务质量,作为酒店4M结构的重要组成部分,为团队的其他成员提供专业意见及支持。 4、具有与业主,税务官员及相关人员沟通的丰富经验. 5、拥有的9个核心竞争力:影响力、沟通能力、发展关系、数据分析、决策、计划、商业意识、应变能力和人员管理。 岗位要求 希尔顿财务经理职位始终要以宾客的利益为重并与其他团队成员密切合作。若要成功地应聘这一职位,您的态度、行为、技能和价值观应符合下列标准:   1、大学会计和管理方面的学位。 2、作为财务经理或更高职位至少五年的工作经验。 3、有财务管理经验 4、英文书写及口语流利。 5、与本地银行及政府机关保持良好关系。 6、熟悉国家及本地法律。 7、基本掌握计算机技能。 8、具有领导,指导和发展员工的能力。 9、具有培训、激励、评估、指导员工及经理的能力,以达到预订目标。 10、具有策略性、创造性及灵活性。 11、有运作部门工作经验者将被优先考虑。
  • 全国 | 10年以上 | 本科 | 提供食宿
    • 五险一金
    • 节日礼物
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 包吃包住
    • 人性化管理
    国际高端酒店/5星级 | 2000人以上
    • 投递简历
    This position is applicable to the following hotels 该职位适用于以下酒店: Homm Yanqing(Pre-opening) 延庆鸿居酒店(筹备开业酒店) Job description 岗位职责 Sales and Marketing background Preferred 销售背景总经理优先。 Pre-opening hotel  负责延庆鸿居酒店筹备开业项目。 Ensures compliance with the Group’s Mission Statement. 确保服从集团的使命声明。 Directs and maintains Sales and Marketing activities to achieve the planned performance levels. 指导和维护销售营销活动达到预期的效果和水平。 Constantly promotes and develops the hotel/resort’s business base. 不断推动和发展酒店的业务。 Monitors actual and budgeted goals, develops and controls performance in service and product delivery, guest satisfaction and financial results. 监控实际与预算的目标,发展与控制服务和产品交付中的业绩,客户的满意度和财政目标。 Incorporates programs to promote proper associates’ orientation and training and ensures the highest morale amongst the workforce. 采取措施来促进适当的员工培训,确保最高的员工士气。 Ensures that proper employer/associates relations are maintained. 确保适当的雇主/员工关系的维护。 Reviews operational reports on a regular basis, as the case may be (daily, weekly and at period-ends). 评估一定时期的运行报告,视情况而定(每日,每周或者一个时期的结束)。 Reviews the property operations with the individual department heads to ensure that quality and service standards      are maintained throughout the hotel/resort. 与每个部门领导评估公司的运营情况,并确保和维持这个酒店的服务质量和标准。 Reviews guest ratings and follows through with the individual department heads to correct problem areas. 评估客人的评价并与部门领导共同解决发生的问题。 Develops and monitors short and long term planning for the property. 监管和发展公司短期和长期的计划。 Keeps abreast with innovations and business orientations in the luxury hospitality industry. 保持在奢侈酒店行业的创新和业务方向。 Monitors current sector trends and concepts and makes recommendations to his/her superiors for appropriate implementation at the hotel/resort. 评定目前的行业趋势和理念,并向其执行上级提出适当的建议和意见。
  • 销售经理

    6千-8千
    全国 | 3年以上 | 大专 | 提供食宿
    • 五险一金
    • 带薪年假
    • 奖励机制
    • 晋升空间
    • 职业发展
    有限服务中档酒店 | 100-499人
    • 投递简历
    1. 具有大专学历及三年以上酒店销售相关工作经历 2. 尊重客人需求,认真对待客人的提问或投诉,热衷于满足客人期望,时刻提供专业和高水平的服务质量 3. 善于寻求新方法改进工作绩效 4. 有较强的沟通能力及语言组织能力,清楚流利地阐述观点 5. 善于解决问题,调节冲突,有效分析所有相关信息,以得出正确结论 6. 具备良好的相关财务知识,关注财务状况,积极采取措施有效节约成本 7. 愿意接受不定班次工作 8. 具有丰富的客户资源  
  • 沈阳 | 2年以上 | 学历不限 | 提供住
    美容院/会所/养生馆/SPA | 1-49 人
    • 投递简历
    岗位职责 1. 根据店内销售业绩计划 制定个人年、季、月、日计划并落实; 2. 完成KPI 目标内的客户销售管理(业绩卡耗消耗拓客),强化二开销售能力; 3.了解店内的所有活动方案和价位,了解顾客的潜在需求和核心需求; 4. 完善顾客档案(收据,欠款),了解客户的卡项余次余额及详细信息 ; 5. 积极主动与客人联系:电话跟踪、售后效果跟踪、注意事项; 6. 完成KPI 目标内的客户层面管理(客情,感动服务,项目数,顾客到店); 7. 当天做完顾客及时做售后,根据操作项目按照时间每日回访; 8. 认真服务每一位顾客 一对一服务,在岗不拒绝顾客邀约,每天定时邀约顾客; 9.执行力要强,服从上级工作安排,认真执行每件工作, 遵守店内所有制度; 10.清洁店内外的环境卫生及个人卫生,清洁顾客用过的用品,提前备齐所有美容用品用具; 11.完成每天数据报表,并提升个人文化素养,以身作责,形象和素养双修,服从听指挥; 12.熟练掌握店内专业,很好的和顾客铺垫专业。每月有回炉考试 不断复制学习优秀员工标准。
  • 大连 | 经验不限 | 学历不限
    • 年终奖
    • 公积金
    • 节假日福利
    • 社保
    • 公司产品福利
    • 岗前培训
    • 星期日休息
    代理商/贸易/批发 | 1-49 人
    • 投递简历
    【职责内容】 岗位职责: 1、协助代理商召开沙龙会; 2、会前协助店面分析顾客、邀约客户做体验; 3、配合专家向顾客铺垫产品; 4、邀约客人参加沙龙会; 5、培训代理商、店面员工专业产品知识; 6、会后跟踪客人服用效果,解答顾客的对产品的各类疑问。 任职要求: 1、年龄:25-35岁 2、能够适应出差,每次均为短期出差; 3、有过销售岗位经验1年以上,从事过生物科技产品及美容院等行业优先考虑; 4、反应敏捷、沟通能力及交接技巧娴熟,具有亲和力;
  • 国际高端酒店/5星级 | 2000人以上
    • 投递简历
    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travelers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton, and many others. If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Director of Operations is responsible for the effective operational management of the hotel in order for Head of Departments to achieve and exceed their revenue and guest satisfaction targets. What will I be doing? As the Director of Operations, you will be responsible for performing the following tasks to the highest standards: Work in conjunction with the General Manager / Area General Manager to actively manage key property issues (including capital projects; customer service; refurbishment). Assist the development of meaningful, achievable hotel budgets and other short-term and long-term hotel strategic goals. Provide effective leadership to the hotel management team and team members to ensure targets are met and exceeded. Respond to audits that are completed by the company to ensure continual improvement is achieved. Plan, direct and coordinate the service delivery of all operational departments to meet and exceed guest expectations. Comply and exceed hotel and company service standards. Ensure that costs are controlled throughout the operational departments and the results are analyzed regularly to highlight problem areas and take appropriate action. Manage and develop the Head of Departments (HODs) to ensure career progression and effective succession planning within the hotel and company. Seek and respond to guest feedback to achieve positive outcomes and high levels of customer satisfaction. Hold regular briefings and communication meetings with the HOD team. #LI-VG2 Qualifications - External What are we looking for? A Director of Operations serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you must possess the following qualifications, attitude, behaviors, skills, and values that follow: A degree or diploma in Hotel Management or equivalent Strong commercial acumen, preferably with experience in Food & Beverage or Rooms Management Experience in managing budgets, revenue proposals and forecasting results In-depth knowledge of the hotel / leisure / service sector Strong leadership skills to effectively manage and motivate the team to achieve high level performance and exceed targets Accountable and resilient Able to work under pressure It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Knowledgeable of hotel property management systems Previous experience in the same or similar role What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!
  • 全国 | 8年以上 | 大专 | 食宿面议
    • 五险一金
    • 带薪年假
    • 岗位晋升
    • 技能培训
    • 管理规范
    • 人性化管理
    国际高端酒店/5星级 | 1-49 人
    • 投递简历
    Pre-opening project in Yangtze River Delta 长三角地区筹备酒店项目预备人才 Sales & Marketing background is preferred About Langham Hospitality Group A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia and the Middle East. LHG's approach to hospitality centres on open and genuine interactions with guests, colleagues and the world around us. With dedicated colleagues across four continents, we foster an engaging and respectful workplace to nurture careers, delight guests, and embrace the company's vision to building great memories together. Key Responsibilities: Develop and maintain comprehensive operational standards and procedures for the hotel.Ensure that all departments adhere to these standards, promoting consistency and excellence across all operational areas.Update operational standards as needed to reflect changes in the industry or hotel's business needs. Oversee the daily operations of the hotel to ensure compliance with established service standards and quality guidelines. Monitor operational procedures and ensure that all departments adhere to the hotel's policies and procedures for service excellence. Conduct regular audits and inspections to identify areas of improvement and implement corrective measures. Actively monitor guest feedback and satisfaction levels, using this information to drive continuous improvement. Work closely with department heads to address any guest complaints or concerns promptly and effectively. Develop and oversee the implementation of the hotel's operational budget, including revenue and expense projections. Seek opportunities to increase revenue and reduce expenses, while maintaining service quality.Analyze operational costs and identify cost-saving opportunities without compromising service quality. Review and optimize operational processes to improve efficiency and enhance the guest experience. Identify innovative ways to generate additional revenue streams, such as through new services or products. Collaborate with marketing and sales teams to develop strategies that drive occupancy and revenue growth. Hire, train, and supervise operational staff, ensuring they have the necessary skills and knowledge to perform their duties. Create and implement employee development plans, providing opportunities for career growth and advancement. Conduct regular performance reviews and provide feedback to employees, recognizing and rewarding outstanding performance. Qualifications: 1.      Luxury Hospitality segment experience will be preferred. 2.      3+ years as Director of Operations / Executive Assistant Manager at international hotels. 4.      Ability to understand a variety of industrial issues and develop strategic business plans. 5.      Problem solving ability on both operational and/or strategic areas. 6.      Strong interpersonal skills & leadership. 7.      Fluent written & spoken English. 8.      Pre-opening experience is preferred.
  • 大连 | 3年以上 | 大专 | 提供食宿
    • 五险一金
    • 带薪年假
    • 管理规范
    • 包吃包住
    • 岗位晋升
    • 年度旅游
    • 技能培训
    • 人性化管理
    • 集团内调
    • 酒店员工价
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    # Job Description #  1. Responsible for establishing efficient kitchen system, from the talent, equipment, dishes, comprehensive control. 2. According to the hotel positioning to set up the effective kitchen team, from recruitment to training. 3.Responsible for kitchen operations standards and menu development, cost control, and interagency collaboration, etc. 4. Responsible for the review of the functional requirements: participate in kitchen design, review drawings and put forward the optimization advice, to ensure that the layout accord with efficient operation and hygiene standards.  5. Prepare the budget for the kitchen equipment, tools, purchasing plan, and supervise the installation and debugging, regular inspection equipment running status. Screening high quality suppliers, to ensure freshness and the price is reasonable. 6. Responsible food quality control as the menu to ensure brand standards and guest experience. # Job Profile #  1. Has the same position in the luxury hotel over 5 years.Having practical experience in the kitchens of Michelin-starred or Black Pearl-rated restaurants 2.  Very good communication skills for all levels of talent/guests, confident, clear English. 3.  Interpersonal skills to deal with guests and talent issues. 4. Confidently able to resolve problems and make decisions. 5. Has the management experience of Chinese Kitchen and Western Kitchen. 6. Adaptable to use computer skill.
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