岗位职责 1、健全各种问讯资料。 2、掌握客房预订情况，向部门经理报告重要团体和客人的订房情况，检查VIP通知单的发送情况，负责VIP接待工作的落实。 3、处理前台工作中的差错，处理宾客有关投诉。 4、负责前台财产、设备的使用管理和保养工作，及各类资料的收集、存档及管理工作。 5、检查每日的报表是否有误，并及时纠正。 6、建立体质良好的宾客关系，努力增加客房销售。 岗位要求 1、大专以上学历，有同岗位工作经验2年以上。 2、有良好的团队领导精神及执行力。工作认真负责，作风正派。 3、熟练掌握前厅部工作的各个环节和程序。 4、身体健康，品貌端正，形象气质高雅。 5、掌握酒店管理基础知识，善于同宾客交往、沟通，处理周到、果断，能独立处理各种投诉。

• Comply with all Hotel, Langham Hotels International standards, policies and procedures. 遵从酒店，朗廷国际的标准，规章和制度 • Demonstrate and awareness and compliance of Health and Safety policies in the workplace. 在工作区域内知道和遵从相关健康和安全的工作须知 • Delegate tasks to public area cleaners. Prepare work schedules and assignments of public area colleagues under his / her responsibility. 安排PA同事工作，准备工作计划明确同事职责 • Ensure colleagues under his / her jurisdiction perform their duties and responsibilities according to approved systems and procedures. 确保同事在主管的指导下，按酒店的标准去完成工作 • Ensure all restaurants, Food and Beverage outlets, conference and meeting rooms are cleaned properly and in order, prior to the opening of the same to the public.  Follow up and spot check for satisfactory completion of work assignments.  确保餐厅，营业场所，会议室，宴会厅都是干净整洁的，对于安排的工作进行跟进和检查 • Respond IMMEDIATELY to guest requests. 立刻回复客人的要求 • Report to the PA Manager any loss and damage of furniture, fixtures or equipment or any unusual happening on area of jurisdiction. 任何发生在PA的物品设备设施及异常情况都应向PA经理报告 • Read hand-overs and reports of the other public area supervisors and follow up immediately on important observations and issues.  察看其他主管留下的交接并立即跟进重要项目 • Prepare weekly requisition of guest and cleaning supplies.  准备每周必备的客用品及清洁用品 • Provide and conduct training and re-training programs to public area colleagues concerning care and use of equipment and tools, method of maintaining different types of floors, etc.  Demonstrate new techniques of public are maintenance if necessary.  对同事进行机器工具清洁方法，比如清洁各种不同地平的方法培训，如有可能或必要时对于新的机器使用前进行示范 • Check and ensure all public area colleagues have completed their tasks satisfactorily before going of duty. Check and ensure equipment and cleaning tools are cleaned and stored properly.  检查并保证PA同事在下班前必须全部并合格的完成工作，并确保工具机器的清洁完好的回原位 • Ensure all items left behind by guests in the public area are forwarded to the Housekeeping Office immediately. 确保所有公共区域内发现的客人遗留物品都必须立即送至客房部办公室 • Be FIRM but FAIR to colleagues. 公平公正的对待同事 • Provide close supervision and coordination with outside contractor – pest control，window cleaner, landscaping etc. 与外包公司的合作，杀虫，外窗，园艺等 • Perform any duties assigned by the Management deemed necessary.  执行任何管理层委托的工作

【岗位职责】 1、负责酒店公共区域（PA区域）的日常清洁维护工作，确保酒店环境整洁、卫生达标； 2、制定并执行PA区域的清洁计划与标准流程，监督清洁质量，及时处理突发问题； 3、管理PA技工团队，合理分配工作任务，并对团队成员进行技能培训与考核； 4、检查清洁设备与工具的使用情况，确保设备正常运行，提出维修或更换建议； 5、控制清洁用品的库存与消耗，优化采购计划，降低成本； 6、配合其他部门完成大型活动或会议的场地清洁保障工作； 7、定期向上级汇报工作进展，提出改进建议。 【岗位要求】 1、具备酒店或相关行业PA清洁工作经验，有团队管理经验者优先； 2、熟悉酒店公共区域的清洁标准与操作流程，了解清洁设备的使用与维护； 3、具备较强的责任心与执行力，能够高效完成清洁任务并确保质量； 4、良好的沟通协调能力，能够带领团队协作，处理突发问题； 5、身体健康，能适应一定强度的体力劳动及灵活的工作时间安排； 6、无学历、年龄限制，但需具备相关岗位的实际操作能力。

Duties & Responsibilities： 职责义务：   Well verse with the high tension system. 精通高压系统。 To familiarize the power and lighting distribution system. 熟悉动力及照明配送系统。 To familiarize the specification, operation, electrical diagram and repairing procedure of individual electrical equipment and appliance. 熟悉每一电气设备及用具的性能, 操作,电气图表及维修程序。 To carry out the preventive maintenance for equipment, and upkeep them in sound working condition. 能够对酒店设备进行预防性保养维修,使之保持良好的工作状态。 Strictly follow the “SAFETY RULES AND REGULATIONS” when the repaired being carried out. 进行维修时,严格遵守安全规章制度。 Hold electronic and mechanical basic skill. 掌握弱电与机修基础技能。 To carryout briefing and work handover. 做好交接班，认真听取上一班的汇报，做到细节掌握。 Qualification： 任职资格：   Technical vocational institute training in general electrical systems repairs &maintenance. 正规电力职业学校毕业，专业掌握电力系统维修和维护知识。 LV Certificate from the local recognized authorities or equivalent is preferred Good knowledge and hand on skills of electrical system operation, repair and maintenance. 持有由地认可机构所颁发的低压电力装置的证书为佳。 良好强电知识和全面掌握电力设备运行，维修和维护技能。

【岗位职责】 1、负责办公室日常行政工作，外来人员接待，电话接听、转接、记录、反馈。 2、起草、修改、传达行政通知、报告、备忘录或相关文稿公函，复印文件及收发传真、信件、报刊、文件、包裹等。 3、维护日常办公秩序管理办公环境清洁卫生。 4、组织办公室各种活动和会议。 5、日常办公用品申领、发放、登记管理，办公室设备管理。 6、管理档案、通讯录等文件资料，员工考勤统计及外出人员管理。 【岗位要求】 1、大专毕业或同等学历。 2、熟悉酒店各种规章制度及消防知识。 3、对所学管辖的工作具有良好的组织实施能力。 4、有较好的文字和语言表达能力。 5、IHG背景优先，可接受运营部门转岗。

1.全面负责餐品的制作，确保所有出品均达到品牌设定的品质标准与风味要求。 2. 监控餐品制作过程中的各个环节，确保食材的新鲜度、制作的精细度及出品的稳定性。 3. 制定厨房管理制度、服务标准、操作规程，明确各岗位职责，了解团队人员的技术水平和专长，合理安排工作岗位，确保厨房工作的高效进行。 4. 协助厨房顾问及品牌团队制定门店菜单和菜谱，确定合理的出品价格，控制成本费用，保持良好的毛利率。不断收集顾客反馈，不断研制、创制新菜式，推出时令菜式。 5. 熟悉原材料种类、产地、特点、价格，熟悉时令品种，掌握货源质量、价格，对重要品牌活动的货物采购要亲自与采购部联系，并参与验收。 6.管理厨房团队，完成厨房团队的培训工作（制定内部培训计划、SOP并落实）。 7. 每日检查厨房的卫生状况，确保操作环境符合食品安全标准。 8. 检查厨房设备运转情况和厨具、用具的使用情况，制定采购计划。 9. 检查厨房原料使用和库存情况，防止物资积压超过保质期，防止变质和短缺、制订原料采购计划控制原料的进货质量。 10. 关心员工的工作和生活

The Four Seasons Hotel Dalian is looking for talent who shares a passion for excellence and who infuse enthusiasm into everything they do. 大连四季正在寻找你 - 对工作具有极大的热情，热爱你所从事的职业。 About Four Seasons  关于四季酒店 We have chosen to specialize within the hospitality industry by offering only experiences of exceptional quality. Our objective is to be recognized as the company that manages the finest hotels, resorts, and residence clubs wherever we locate. We create properties of enduring value using superior design and finishes and support them with a deeply instilled ethic of personal service. Doing so allows Four Seasons to satisfy the needs and tastes of our discerning customers, and to maintain our position as the world's premier luxury hospitality company. We succeed when every decision is based on a clear understanding of and belief in what we do, and when we couple this conviction with sound financial planning. We expect to achieve a fair and reasonable profit to ensure the prosperity of the company and to offer long-term benefits to our hotel owners, our customers, and our employees. We demonstrate our beliefs most meaningfully in the way we treat each other and by the example we set for one another. In all our interactions with our guests, customers, business associates and colleagues, we seek to deal with others as we would have them deal with us. 我们对酒店服务心无旁骛，矢志不渝，并以高品质为重。无论我们的酒店、度假酒店、及住宅俱乐部坐落在何处，目标都是成为举世公认的最佳酒店管理集团，且盈利可观。要达到这种卓越的成绩，必须在各方面都超越群伦。我们所创建的酒店，在设计及选料方面，均属无上之选，务求能够满足客人的高贵品味和严格要求，同时保持豪华酒店的优质崇高地位。 我们的成功，有赖于清楚认定我们对每件事的信念，并与有效的财政计划相互配合。我们预计能为酒店带来合理的利润，确保业绩蒸蒸日上，并为股东、客人及员工谋求长远的利益。 我们将四季酒店的信念，通过彼此互敬互重及互相建立榜样，切实地具体表现出来。我们所坚持的价值观或原则，正是我们如何善待客人、商业伙伴及同事。 About Four Seasons Dalian  关于大连四季酒店 The Four Seasons Hotel Dalian boasts a prime location, situated at the heart of Renmin Road and the core of the Donggang Business District. It’s this history that inspired the NBBJ Shanghai-designed building’s interiors by acclaimed international firm Hirsch Bedner Associates of Singapore. The design concept for Four Seasons Hotel Dalian draws inspiration from the rich historical of the city, particularly its deep-rooted connection with trains and the romantic allure associated with Dalian. Artfully designed rooms that offer a brand of comfort and cutting-edge technology, capturing both the city’s magnificent skyline and the stunning ocean vistas. The interiors of the hotel’s signature restaurants were conceived by Tokyo-based Strickland, which drew inspiration directly from the city’s history and culture to create authentic and unforgettable experience. A distinguished collection of six restaurants and bars, including Cantonese delicacies, Western fare, Japanese cuisine, specialty bars, lounges, and a deli shop. With top-notch chefs and exceptional ingredients, we create an unparalleled fine dining experience that lingers in memory. 大连四季酒店地理位置优越，坐落于人民路东港商务区中心地带，眺望海景和港口景色，是东港商务区核心所在。 NBBJ操刀设计的大楼内，新加坡著名的Hirsch Bedner Associates公司由城市悠久历史中汲取灵感进行室内设计，尤其是与火车密不可分的深厚渊源以及这座城市本身的浪漫情怀。 每间客房都是巧思设计之作，融合了舒适与前沿技术，不仅捕捉了城市壮观的天际线，更有绚烂的海景尽收眼底。 酒店特色餐厅的内部设计由东京知名工作室Strickland操刀，其灵感直接来源于当地历史文化，旨在打造真实而难忘的体验。 六个餐厅和酒吧构成了独特的美食合集，包括粤式菜肴、西餐、日本料理、威士忌、大堂吧和甜品坊。凭借顶级大厨和卓越食材，为宾客打造一种无与伦比的高级餐饮体验，让人回味无穷。 Key Responsibilities  主要工作职责 1.Work closely with other employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. 2.Ensures the sanitation standards for kitchen are being met. 3.Assists in the training of the employees ensuring that they have the necessary skills to perform their duties. 4.Provides a courteous and professional service at all times. 1. 与其他同事积极灵活的合作，以酒店的总体业绩和客人的满意为重点。 2. 确保厨房的卫生标准达到。 3. 帮助培训员工，以确保他们拥有可以执行自己责任所必须的技能。 4. 随时保证礼貌和专业的服务。 Preferred Skill and Qualification  任职要求 1. College graduate or Certificate, cooking school or culinary institute education or equivalent experience. 2. At least five years previous experience in culinary or related work experience. 3. Ability to operate, maintain and properly clean work environment. 4. Proficient dim sum skills and ability to multi-task. 1. 食品烹饪相关大专及以上学历或相关工作经历。 2. 5年及以上相同职位工作经验。 3. 能够运营、维持及保持工作环境的清洁。 4. 专业的粤菜点心技术，能够同时进行多项任务。 Learn more about what it is like to work at Four Seasons – Visit us: 想要了解更多，请登录以下网站并关注我们： 四季酒店官网职业机会：http://jobs.fourseasons.com/

The Four Seasons Hotel Dalian is looking for talent who shares a passion for excellence and who infuse enthusiasm into everything they do. 大连四季正在寻找你 - 对工作具有极大的热情，热爱你所从事的职业。 About Four Seasons  关于四季酒店 We have chosen to specialize within the hospitality industry by offering only experiences of exceptional quality. Our objective is to be recognized as the company that manages the finest hotels, resorts, and residence clubs wherever we locate. We create properties of enduring value using superior design and finishes and support them with a deeply instilled ethic of personal service. Doing so allows Four Seasons to satisfy the needs and tastes of our discerning customers, and to maintain our position as the world's premier luxury hospitality company. We succeed when every decision is based on a clear understanding of and belief in what we do, and when we couple this conviction with sound financial planning. We expect to achieve a fair and reasonable profit to ensure the prosperity of the company and to offer long-term benefits to our hotel owners, our customers, and our employees. We demonstrate our beliefs most meaningfully in the way we treat each other and by the example we set for one another. In all our interactions with our guests, customers, business associates and colleagues, we seek to deal with others as we would have them deal with us. 我们对酒店服务心无旁骛，矢志不渝，并以高品质为重。无论我们的酒店、度假酒店、及住宅俱乐部坐落在何处，目标都是成为举世公认的最佳酒店管理集团，且盈利可观。要达到这种卓越的成绩，必须在各方面都超越群伦。我们所创建的酒店，在设计及选料方面，均属无上之选，务求能够满足客人的高贵品味和严格要求，同时保持豪华酒店的优质崇高地位。 我们的成功，有赖于清楚认定我们对每件事的信念，并与有效的财政计划相互配合。我们预计能为酒店带来合理的利润，确保业绩蒸蒸日上，并为股东、客人及员工谋求长远的利益。 我们将四季酒店的信念，通过彼此互敬互重及互相建立榜样，切实地具体表现出来。我们所坚持的价值观或原则，正是我们如何善待客人、商业伙伴及同事。 About Four Seasons Dalian  关于大连四季酒店 The Four Seasons Hotel Dalian boasts a prime location, situated at the heart of Renmin Road and the core of the Donggang Business District. It’s this history that inspired the NBBJ Shanghai-designed building’s interiors by acclaimed international firm Hirsch Bedner Associates of Singapore. The design concept for Four Seasons Hotel Dalian draws inspiration from the rich historical of the city, particularly its deep-rooted connection with trains and the romantic allure associated with Dalian. Artfully designed rooms that offer a brand of comfort and cutting-edge technology, capturing both the city’s magnificent skyline and the stunning ocean vistas. The interiors of the hotel’s signature restaurants were conceived by Tokyo-based Strickland, which drew inspiration directly from the city’s history and culture to create authentic and unforgettable experience. A distinguished collection of six restaurants and bars, including Cantonese delicacies, Western fare, Japanese cuisine, specialty bars, lounges, and a deli shop. With top-notch chefs and exceptional ingredients, we create an unparalleled fine dining experience that lingers in memory. 大连四季酒店地理位置优越，坐落于人民路东港商务区中心地带，眺望海景和港口景色，是东港商务区核心所在。 NBBJ操刀设计的大楼内，新加坡著名的Hirsch Bedner Associates公司由城市悠久历史中汲取灵感进行室内设计，尤其是与火车密不可分的深厚渊源以及这座城市本身的浪漫情怀。 每间客房都是巧思设计之作，融合了舒适与前沿技术，不仅捕捉了城市壮观的天际线，更有绚烂的海景尽收眼底。 酒店特色餐厅的内部设计由东京知名工作室Strickland操刀，其灵感直接来源于当地历史文化，旨在打造真实而难忘的体验。 六个餐厅和酒吧构成了独特的美食合集，包括粤式菜肴、西餐、日本料理、威士忌、大堂吧和甜品坊。凭借顶级大厨和卓越食材，为宾客打造一种无与伦比的高级餐饮体验，让人回味无穷。 Key Responsibilities  主要工作职责 1.Responsible for safety and well-being of guests and security of surrounding area. 2.Responsible for the upkeep and general cleaning of the pool. 3.Enforce pool regulations. 1. 负责客人安全及健康， 并保障泳池及周边区域安全。 2. 负责泳池的整体清洁及维护。 3. 执行泳池管理规定。 Preferred Skill and Qualification  任职要求 1.College graduate or Certificate 2. Intermediate English ability. 3.One year or above related experience. 4.Local Lifeguard Certificate. 1.大专及以上学历。 2.中等英语能力。 3.一年以上相关工作经历。 4.具有本地的救生员证。 Learn more about what it is like to work at Four Seasons – Visit us: 想要了解更多，请登录以下网站并关注我们： 四季酒店官网职业机会：http://jobs.fourseasons.com/

The Four Seasons Hotel Dalian is looking for talent who shares a passion for excellence and who infuse enthusiasm into everything they do. 大连四季正在寻找你 - 对工作具有极大的热情，热爱你所从事的职业。 About Four Seasons  关于四季酒店 We have chosen to specialize within the hospitality industry by offering only experiences of exceptional quality. Our objective is to be recognized as the company that manages the finest hotels, resorts, and residence clubs wherever we locate. We create properties of enduring value using superior design and finishes and support them with a deeply instilled ethic of personal service. Doing so allows Four Seasons to satisfy the needs and tastes of our discerning customers, and to maintain our position as the world's premier luxury hospitality company. We succeed when every decision is based on a clear understanding of and belief in what we do, and when we couple this conviction with sound financial planning. We expect to achieve a fair and reasonable profit to ensure the prosperity of the company and to offer long-term benefits to our hotel owners, our customers, and our employees. We demonstrate our beliefs most meaningfully in the way we treat each other and by the example we set for one another. In all our interactions with our guests, customers, business associates and colleagues, we seek to deal with others as we would have them deal with us. 我们对酒店服务心无旁骛，矢志不渝，并以高品质为重。无论我们的酒店、度假酒店、及住宅俱乐部坐落在何处，目标都是成为举世公认的最佳酒店管理集团，且盈利可观。要达到这种卓越的成绩，必须在各方面都超越群伦。我们所创建的酒店，在设计及选料方面，均属无上之选，务求能够满足客人的高贵品味和严格要求，同时保持豪华酒店的优质崇高地位。 我们的成功，有赖于清楚认定我们对每件事的信念，并与有效的财政计划相互配合。我们预计能为酒店带来合理的利润，确保业绩蒸蒸日上，并为股东、客人及员工谋求长远的利益。 我们将四季酒店的信念，通过彼此互敬互重及互相建立榜样，切实地具体表现出来。我们所坚持的价值观或原则，正是我们如何善待客人、商业伙伴及同事。 About Four Seasons Dalian  关于大连四季酒店 The Four Seasons Hotel Dalian boasts a prime location, situated at the heart of Renmin Road and the core of the Donggang Business District. It’s this history that inspired the NBBJ Shanghai-designed building’s interiors by acclaimed international firm Hirsch Bedner Associates of Singapore. The design concept for Four Seasons Hotel Dalian draws inspiration from the rich historical of the city, particularly its deep-rooted connection with trains and the romantic allure associated with Dalian. Artfully designed rooms that offer a brand of comfort and cutting-edge technology, capturing both the city’s magnificent skyline and the stunning ocean vistas. The interiors of the hotel’s signature restaurants were conceived by Tokyo-based Strickland, which drew inspiration directly from the city’s history and culture to create authentic and unforgettable experience. A distinguished collection of six restaurants and bars, including Cantonese delicacies, Western fare, Japanese cuisine, specialty bars, lounges, and a deli shop. With top-notch chefs and exceptional ingredients, we create an unparalleled fine dining experience that lingers in memory. 大连四季酒店地理位置优越，坐落于人民路东港商务区中心地带，眺望海景和港口景色，是东港商务区核心所在。 NBBJ操刀设计的大楼内，新加坡著名的Hirsch Bedner Associates公司由城市悠久历史中汲取灵感进行室内设计，尤其是与火车密不可分的深厚渊源以及这座城市本身的浪漫情怀。 每间客房都是巧思设计之作，融合了舒适与前沿技术，不仅捕捉了城市壮观的天际线，更有绚烂的海景尽收眼底。 酒店特色餐厅的内部设计由东京知名工作室Strickland操刀，其灵感直接来源于当地历史文化，旨在打造真实而难忘的体验。 六个餐厅和酒吧构成了独特的美食合集，包括粤式菜肴、西餐、日本料理、威士忌、大堂吧和甜品坊。凭借顶级大厨和卓越食材，为宾客打造一种无与伦比的高级餐饮体验，让人回味无穷。 Key Responsibilities  主要工作职责 1. Work closely with other employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. 2. Provides a courteous and professional service at all times. 3. Facilitate the process of producing food from scratch to final produce which comply to strict hygiene standard and according to recipe. 4. Help in keeping par stocks and to ensure sufficient supplies at all times. 1. 与其他同事积极灵活地合作，以酒店的总体业绩和客人的满意为重点。 2. 服务中保持礼貌专业。 3. 按照食谱优化生产流程并严格遵守相关卫生标准。 4. 帮助保持标准库存并确保库存充足。 Preferred Skill and Qualification  任职要求 1. University Degree, cooking school or culinary institute education or equivalent experience. 2. At least 1-3 years' related working experience.  1.食品烹饪相关大专学历或相关工作经历。 2. 至少1-3年相关厨师工作经验。 Learn more about what it is like to work at Four Seasons – Visit us: 想要了解更多，请登录以下网站并关注我们： 四季酒店官网职业机会：http://jobs.fourseasons.com/

岗位概述 负责监督和检查分配给酒店公区的工作，按酒店和公司业务目标确保符合产品的质量标准，为酒店客人提供卓越的服务。 技能要求 - 拥有在与他人交往时大多数时间所使用的沟通技能；完全代表酒店，品牌和公司与顾客，员工和第三方交往的能力。 熟练使用微软办公软件。 具有组织和培训能力。 学历要求 - 高中或酒店行政管理，酒店管理或相当的大专学历。 职业经验要求 - 至少拥有在同规模酒店2年的客房工作经验。

1.二至三年针对中国市场消费的公关工作经验; 2.具有创新思维，擅长策划富有创意且影响力广泛的市场活动； 3.拥有丰富的媒体资源和行业联系，能迅速建立并维护良好的公共关系； 4.对美学、时尚和艺术领域有一定的兴趣和感知力，拥有持续的好奇心和敏锐的行业洞察力； 5.性格外向、积极热情，具有较强的人际交往能力和良好的沟通技巧; 6.发表演示能力强，熟练使用电脑办公软件;主播或直播经验； 7.良好的英语口译及书写能力.

1.The duty officer in the Fire Control Center with a fire facility operator (intermediate)      certificate is preferred. 2.Adventurous and spontaneous 3.Outgoing and people-oriented personality 4.Basic command of both spoken and written English 5.Effective interpersonal skills and a great team player 6.Relevant experience or a real passion to learn                                 7.Be alert and have security awareness 8.Have service consciousness 1.持消防设施操作员（中级）证优先。 2.敢做敢为的、 积极主动、 富于激情的。     3.性格开朗、富有朝气、 有个性的。          4.基础的英文口语和书写表达能力。           5.良好的人际交往能力和团队合作意识。       6.乐于学习或接受新事物。                   7.警觉的， 有安全意识。                   8.有良好的服务意识。

岗位职责： 1. 熟悉酒店和当地景点的设施，了解酒店相关产品知识，为客人提供问题解答及其它服务； 2. 了解任何航班变化（特别是在全天期间和台风期间）、额外预订、额外指示、特殊要求、客人的问题和需求等并与酒店进行沟通，确保无任何信息的遗漏； 3. 与机场人员、航空公司员工或其他酒店的机场代表保持良好的关系，确保在履行职责时顺利合作； 4. 保持与各部门的沟通联系，确保车辆能在关口、航空楼等地迎接客人，并对酒店的产品、活动等进行推广和介绍，为客人提供卓越的接待服务。 岗位要求： 1. 形象得体，女性身高不低于170cm，男性身高不低于180cm；  2. 良好的沟通和社交能力，确保各部门间的沟通交流； 3. 遵守部门和公司的政策，听从上级工作安排，主动协助其他团队成员； 4. 了解澳门当地的景点及相关基础设施； 5. 可接受24小时轮班。

1、直接负责礼宾部的工作。 2、对酒店的宾客提供礼貌专业的服务；协助重要宾客的入住和离店。 3、管理行李房，确保所有的行李有行李标签并且安全存放在合适的位置。 4、负责所有的特殊事情和酒店服务的有关信息的公告。 5、确保工作区域内的所有设备处于良好工作状态。 6、参与员工的培训工作。负责员工的日常培训，制定培训计划。 7、运营需要时，为客人提供用车服务。 【岗位要求】 1、会开车，有驾驶证，无不良驾驶习惯。 2、身体健康，品貌端正，形象气质佳。 3、优秀的组织管理能力。 4、优秀的交际能和沟通技巧。 5、善于同宾客交往、沟通，处理周到、果断，能独立处理各种投诉。

1.使用客房部机器及设备的能力 2.普通话流利，基本的英语口语及书写能力 3.基本电脑操作技巧 4.懂得培训需求分析，实施培训计划汇 5.具有良好的客房部楼层日常操作知识 6.具有五星级客房部3年楼层服务员或1年以上主管工作经验 7. 对所管辖区域的客房和公共区域负责 8. 对客房和公共区域进行常规检查

Airi热爱旅行。她上班的时候不会带着她的地图册，但她却会将同样的活力和热情带到工作中来。天津梅江中心皇冠假日酒店寻找像Airi这样的人才，能够在其岗位上表现出色，言行得体，随机应变，为客人建立信任。 天津梅江中心皇冠假日酒店是由天津滨海友谊投资有限公司投资、由最具全球性的英国洲际酒店集团管理的一家高端商务酒店。酒店是天津市唯一360度全湖景酒店，酒店周边2公里范围内拥有20万平米国展中心，80万平米的森林公园，3000万平米的富人住宅区，15万平米的商业公建配套，尽揽100万平米的湖景，座靠地铁6号线出口，距离机场仅25分钟车程。酒店于2014年9月盛大开业，我们欢迎才华横溢的您一起加入我们的致胜团队，和我们一起创建“客人的挚爱的杰出酒店”。 我们正在寻找热情友善、形象专业的员工加入我们的团队。

宾客体验部实习生 餐饮部实习生 市场销售部实习生 后勤部门实习生 要求：形象气质佳，性格活泼开朗，善于沟通交流

【岗位职责】 1、开餐前做好全面的卫生工作，认真做好自己所负责区域的卫生工作，保证提供优雅干净的卫生环境； 2、服从领班安排，按照工作程序与标准做好各项开餐准备工作； 3、准时参加班前会，熟知领班宣布的每日客人预订情况，重要团体、宴会等各种信息，以及酒店部门的有关精神； 4、上班时要集中精力，保持规范的站立姿抛，不准交头接耳，凑在一起聊； 5、爱护设备物品，做好保养维护工作，尤其是每月的计划卫生保养工作天； 6、保证开餐结束后的整洁卫生，达到下一次的开餐要求，总之做好收尾工作； 7、待领班检查完毕后并征得领班同意可下班； 8、积极参加酒店及部门举办的各种培训，不断提高自身服务技能和技巧以及综合素质； 9、自学遵守酒店及部门规定的各项制度； 10、完成领班交办的其他工作。 【岗位要求】 基本素质：对工作有责任心。 自然条件：身体健康。 文化程度：初中以上文化程序。 工作经验：有酒店工作经验优先。 特殊要求：工作细心、耐心。

The Four Seasons Hotel Dalian is looking for talent who shares a passion for excellence and who infuse enthusiasm into everything they do. 大连四季正在寻找你 - 对工作具有极大的热情，热爱你所从事的职业。 About Four Seasons  关于四季酒店 We have chosen to specialize within the hospitality industry by offering only experiences of exceptional quality. Our objective is to be recognized as the company that manages the finest hotels, resorts, and residence clubs wherever we locate. We create properties of enduring value using superior design and finishes and support them with a deeply instilled ethic of personal service. Doing so allows Four Seasons to satisfy the needs and tastes of our discerning customers, and to maintain our position as the world's premier luxury hospitality company. We succeed when every decision is based on a clear understanding of and belief in what we do, and when we couple this conviction with sound financial planning. We expect to achieve a fair and reasonable profit to ensure the prosperity of the company and to offer long-term benefits to our hotel owners, our customers, and our employees. We demonstrate our beliefs most meaningfully in the way we treat each other and by the example we set for one another. In all our interactions with our guests, customers, business associates and colleagues, we seek to deal with others as we would have them deal with us. 我们对酒店服务心无旁骛，矢志不渝，并以高品质为重。无论我们的酒店、度假酒店、及住宅俱乐部坐落在何处，目标都是成为举世公认的最佳酒店管理集团，且盈利可观。要达到这种卓越的成绩，必须在各方面都超越群伦。我们所创建的酒店，在设计及选料方面，均属无上之选，务求能够满足客人的高贵品味和严格要求，同时保持豪华酒店的优质崇高地位。 我们的成功，有赖于清楚认定我们对每件事的信念，并与有效的财政计划相互配合。我们预计能为酒店带来合理的利润，确保业绩蒸蒸日上，并为股东、客人及员工谋求长远的利益。 我们将四季酒店的信念，通过彼此互敬互重及互相建立榜样，切实地具体表现出来。我们所坚持的价值观或原则，正是我们如何善待客人、商业伙伴及同事。 About Four Seasons Dalian  关于大连四季酒店 The Four Seasons Hotel Dalian boasts a prime location, situated at the heart of Renmin Road and the core of the Donggang Business District. It’s this history that inspired the NBBJ Shanghai-designed building’s interiors by acclaimed international firm Hirsch Bedner Associates of Singapore. The design concept for Four Seasons Hotel Dalian draws inspiration from the rich historical of the city, particularly its deep-rooted connection with trains and the romantic allure associated with Dalian. Artfully designed rooms that offer a brand of comfort and cutting-edge technology, capturing both the city’s magnificent skyline and the stunning ocean vistas. The interiors of the hotel’s signature restaurants were conceived by Tokyo-based Strickland, which drew inspiration directly from the city’s history and culture to create authentic and unforgettable experience. A distinguished collection of six restaurants and bars, including Cantonese delicacies, Western fare, Japanese cuisine, specialty bars, lounges, and a deli shop. With top-notch chefs and exceptional ingredients, we create an unparalleled fine dining experience that lingers in memory. 大连四季酒店地理位置优越，坐落于人民路东港商务区中心地带，眺望海景和港口景色，是东港商务区核心所在。 NBBJ操刀设计的大楼内，新加坡著名的Hirsch Bedner Associates公司由城市悠久历史中汲取灵感进行室内设计，尤其是与火车密不可分的深厚渊源以及这座城市本身的浪漫情怀。 每间客房都是巧思设计之作，融合了舒适与前沿技术，不仅捕捉了城市壮观的天际线，更有绚烂的海景尽收眼底。 酒店特色餐厅的内部设计由东京知名工作室Strickland操刀，其灵感直接来源于当地历史文化，旨在打造真实而难忘的体验。 六个餐厅和酒吧构成了独特的美食合集，包括粤式菜肴、西餐、日本料理、威士忌、大堂吧和甜品坊。凭借顶级大厨和卓越食材，为宾客打造一种无与伦比的高级餐饮体验，让人回味无穷。 Key Responsibilities  主要工作职责 1. Work closely with other employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. 2. Provides a courteous and professional service at all times. 3. Facilitate the process of producing food from scratch to final produce which comply to strict hygiene standard and according to recipe. 4. Help in keeping par stocks and to ensure sufficient supplies at all times . 1. 与其他同事积极灵活地合作，以酒店的总体业绩和客人的满意为重点。 2. 服务中保持礼貌专业。 3. 按照食谱优化生产流程并严格遵守相关卫生标准。 4. 帮助保持标准库存并确保库存充足。 Preferred Skill and Qualification  任职要求 1. College and above education, cooking school or culinary institute education or equivalent experience. 2. At least 3 years' related working experience. 1.食品烹饪相关大专及以上学历或相关工作经历。 2. 至少3年相关厨师工作经验。 Learn more about what it is like to work at Four Seasons – Visit us: 想要了解更多，请登录以下网站并关注我们： 四季酒店官网职业机会：http://jobs.fourseasons.com/

Major Function 主要功能 : Ensure that all corporation & group businesses are handled professionally and under superior Manager in maximizing the Revenue. Major Responsibilites责任概要: Exploring and following corporation & group account with professional skills by internal strategies.   Profile of Competency 工作能力: Minimum 3-year similar work experience in hotel industry from a sizeable international hotel organization with sales / operation experience. Knowledge of local market and business practise. Ability to comply reports as required using appropriate computer software. Good interpersonal skills. Ability to communicate effectively with various departments.   Language 语言能力:    Proficiency in written & spoken English. Education 教育:  Good general education, preferably University graduates. 

职位要求： -　At least 1 years experience at similar position in International 4-star or 5-star hotels  -　Has pro-active working attitude and pay attention to details  -　Good team spirit  -　Good communications and interpersonal skills  -　至少一年以上在国际品牌四星或五星酒店的相关工作经验  -　工作认真自信，积极主动  -　拥有团队合作精神  -　拥有良好的沟通和人际协调能力  Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. 作为一家平等雇佣的雇主，万豪国际集团承诺雇佣不同背景的员工并支持多元包容的文化。

岗位职责 1.全面贯彻执行公共区域工作质量、服务标准及政策程序 2.定期对所属区域的设备、清洁工具及酒店植物进行盘点 3.每日对公共区域、后勤区域及相关设施设备进行例行检查 4.确保所有预防性维修保养及大清洁项目和相关计划得以全面落实、执行   岗位要求 1.大专以上学历，有相同岗位工作经验1年以上 2.了解服务工作规范和质量标准的要求 3.具有良好的沟通能力和协调能力

The Four Seasons Hotel Dalian is looking for talent who shares a passion for excellence and who infuse enthusiasm into everything they do. 大连四季正在寻找你 - 对工作具有极大的热情，热爱你所从事的职业。 About Four Seasons  关于四季酒店 We have chosen to specialize within the hospitality industry by offering only experiences of exceptional quality. Our objective is to be recognized as the company that manages the finest hotels, resorts, and residence clubs wherever we locate. We create properties of enduring value using superior design and finishes and support them with a deeply instilled ethic of personal service. Doing so allows Four Seasons to satisfy the needs and tastes of our discerning customers, and to maintain our position as the world's premier luxury hospitality company. We succeed when every decision is based on a clear understanding of and belief in what we do, and when we couple this conviction with sound financial planning. We expect to achieve a fair and reasonable profit to ensure the prosperity of the company and to offer long-term benefits to our hotel owners, our customers, and our employees. We demonstrate our beliefs most meaningfully in the way we treat each other and by the example we set for one another. In all our interactions with our guests, customers, business associates and colleagues, we seek to deal with others as we would have them deal with us. 我们对酒店服务心无旁骛，矢志不渝，并以高品质为重。无论我们的酒店、度假酒店、及住宅俱乐部坐落在何处，目标都是成为举世公认的最佳酒店管理集团，且盈利可观。要达到这种卓越的成绩，必须在各方面都超越群伦。我们所创建的酒店，在设计及选料方面，均属无上之选，务求能够满足客人的高贵品味和严格要求，同时保持豪华酒店的优质崇高地位。 我们的成功，有赖于清楚认定我们对每件事的信念，并与有效的财政计划相互配合。我们预计能为酒店带来合理的利润，确保业绩蒸蒸日上，并为股东、客人及员工谋求长远的利益。 我们将四季酒店的信念，通过彼此互敬互重及互相建立榜样，切实地具体表现出来。我们所坚持的价值观或原则，正是我们如何善待客人、商业伙伴及同事。 About Four Seasons Dalian  关于大连四季酒店 The Four Seasons Hotel Dalian boasts a prime location, situated at the heart of Renmin Road and the core of the Donggang Business District. It’s this history that inspired the NBBJ Shanghai-designed building’s interiors by acclaimed international firm Hirsch Bedner Associates of Singapore. The design concept for Four Seasons Hotel Dalian draws inspiration from the rich historical of the city, particularly its deep-rooted connection with trains and the romantic allure associated with Dalian. Artfully designed rooms that offer a brand of comfort and cutting-edge technology, capturing both the city’s magnificent skyline and the stunning ocean vistas. The interiors of the hotel’s signature restaurants were conceived by Tokyo-based Strickland, which drew inspiration directly from the city’s history and culture to create authentic and unforgettable experience. A distinguished collection of six restaurants and bars, including Cantonese delicacies, Western fare, Japanese cuisine, specialty bars, lounges, and a deli shop. With top-notch chefs and exceptional ingredients, we create an unparalleled fine dining experience that lingers in memory. 大连四季酒店地理位置优越，坐落于人民路东港商务区中心地带，眺望海景和港口景色，是东港商务区核心所在。 NBBJ操刀设计的大楼内，新加坡著名的Hirsch Bedner Associates公司由城市悠久历史中汲取灵感进行室内设计，尤其是与火车密不可分的深厚渊源以及这座城市本身的浪漫情怀。 每间客房都是巧思设计之作，融合了舒适与前沿技术，不仅捕捉了城市壮观的天际线，更有绚烂的海景尽收眼底。 酒店特色餐厅的内部设计由东京知名工作室Strickland操刀，其灵感直接来源于当地历史文化，旨在打造真实而难忘的体验。 六个餐厅和酒吧构成了独特的美食合集，包括粤式菜肴、西餐、日本料理、威士忌、大堂吧和甜品坊。凭借顶级大厨和卓越食材，为宾客打造一种无与伦比的高级餐饮体验，让人回味无穷。 Key Responsibilities  主要工作职责 1. Work closely with other employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. 2. Provides a courteous and professional service at all times. 3. Facilitate the process of producing food from scratch to final produce which comply to strict hygiene standard and according to recipe. 4. Help in keeping par stocks and to ensure sufficient supplies at all times. 1. 与其他同事积极灵活地合作，以酒店的总体业绩和客人的满意为重点。 2. 服务中保持礼貌专业。 3. 按照食谱优化生产流程并严格遵守相关卫生标准。 4. 帮助保持标准库存并确保库存充足。 Preferred Skill and Qualification  任职要求 1. College education, cooking school or culinary institute education or equivalent experience. 2. At least 2-3 years' related working experience. 1.食品烹饪相关大专学历或相关工作经历。 2. 至少2-3年相关厨师工作经验。 Learn more about what it is like to work at Four Seasons – Visit us: 想要了解更多，请登录以下网站并关注我们： 四季酒店官网职业机会：http://jobs.fourseasons.com/

岗位职责 1.负责管理指定的重要客户，从而保证最大收益，完成个人的销售目标和增加竞争群的市场份额。 2.熟知酒店所提供的产品及酒店相关的事实和数据状况。 3.协助市场销售总监/助理市场销售总监制定销售计划和执行销售行动。 4.参与及协助市场销售总监/助理市场销售总监策划年度预算和预测客户的产量。 5.及时与客户方沟通并熟知竞争对手信息。 岗位要求 1.大专以上文化程度，熟练使用英文沟通。 3.善于与人交际，有亲和力，待人热情、友善，有礼貌，性格外向、机警灵活、工作勤奋。 4.熟练掌握销售的方法和推销技巧，并能在工作中灵活运用。 5.熟悉酒店各个部门的运作程序，沟通协调能力强。