· The overall image is good;
整体形象气质佳;
· Have a good sense of service, have a good command of professional service standards and comprehensive quality;
具有良好的服务意识,掌握专业的餐饮服务标准,综合素质强;
· Maintain good manners, polite language, and provide guests with the best service;
保持良好的仪容仪态,运用礼貌语言,为客人提供最佳服务;
· Excellent interns who have worked in the same position for more than 1 year or have work experience in the same brand hotel for more than 1 year;
在同级别品牌酒店的中餐厅或大堂吧有一年以上工作经验、或实习期满一年以上的优秀实习生;
· Food and beverage related skills certificate or wine grade certificate is preferred;
具有餐饮类相关技能证书或酒水等级证书,优先考虑;
· Basic English speaking ability;
具有基础英语会话能力;
To function as the Business Manager and a Marketing Specialist for the outlet, to ensure that the outlet operate successfully, in accordance with the standard of the hotel and are individually profitable.
餐厅副经理为餐厅的生意经理人和市场分析专家,需根据酒店标准确保餐厅的成功运营并盈利。
Assists to ensure that the Food and Beverage activities are aligned with the respective corporate strategy, and that the hotel actions have been implemented where appropriate.
协助确保餐饮活动与集团战略一致,并且酒店的行动方案在适当的地方能够被执行。
Ensures that all associates deliver the brand promise and provide exceptional guest service at all times.
确保员工随时都能传递品牌承诺并提供超凡的宾客服务。
Ensures that associates also provide excellent service to internal customers in other departments as appropriate.
确保员工同样能为其他部门提供卓越的服务。