1.Cleans and maintains guest rooms, guest corridors, and pantry according to set standards and procedures.
按照既定标准和工作程序,对客房、走廊和工作间进行清洁。
2.Replenishes guest supplies.
补充客用品。
3.Checks, replenishes and post charges of consumed mini bar items.
检查、补充、收取小酒吧物品的费用。
4.Ensures guest services specified by superiors and guests requests are promptly and courteously met.
及时、真诚的完成上级分派的工作和客人要求。
5.Reports damage or malfunction in hotel rooms to superior.
向上级汇报酒店客房内的损坏或故障情况。
6.Maintains equipment in proper state of cleanliness and repair.
保证设备的清洁和修缮。
7.Maintains a daily room check and Room Attendant report.
完成每日客房检查和服务员工作单。
8.Meets with superior and takes on daily assigned tasks.
与上级会面并承担每日分配的任务。